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2021-10-03
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對馬來西亞菜一直都有種情意結,今日千里迢迢去到大坑覓食,但求有好西🤩 間餐廳雖然係小店,但都好多人陸陸續續泥買外賣,仲同老闆娘好好傾,應該質素都唔差~泥到緊係要叫個招牌肉骨茶,雖然係細份,但都勁多舊肉骨仲有豬軟骨,個湯底好濃郁入味,d肉好夠淋,配料都好足,我地散叫左個白飯送湯,好滿足!小食叫左洋蔥油酥餅配咖哩汁,啖啖洋蔥,外皮幾酥脆,味道唔錯~另外我好欣賞個馬拉盞炒蘿蔔糕,外皮整到幾脆口,外脆內軟咁,連埋d配菜食好正,味道偏濃,係比較重口味同邪惡,但呢個都係我回憶中的味道 ☺美綠恐龍大大杯,唔會太甜;薏米水超足料,估唔到仲有冬瓜粒,消暑一流😍
泥到緊係要叫個招牌肉骨茶,雖然係細份,但都勁多舊肉骨仲有豬軟骨,個湯底好濃郁入味,d肉好夠淋,配料都好足,我地散叫左個白飯送湯,好滿足!
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招牌肉骨茶
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小食叫左洋蔥油酥餅配咖哩汁,啖啖洋蔥,外皮幾酥脆,味道唔錯~
洋蔥油酥餅
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另外我好欣賞個馬拉盞炒蘿蔔糕,外皮整到幾脆口,外脆內軟咁,連埋d配菜食好正,味道偏濃,係比較重口味同邪惡,但呢個都係我回憶中的味道 ☺
馬拉盞炒蘿蔔糕
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美綠恐龍大大杯,唔會太甜;薏米水超足料,估唔到仲有冬瓜粒,消暑一流😍
美綠恐龍
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自家製薏米水
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