9a9a_hk的個人專頁

In such a beautiful environment, the buffet includes entrees and desserts, plus soup and a drink! You can also sit for as long as you want without any time limit—it’s such a great deal! And you can even order a seafood platter à la carte for just HKD 78. The oysters are big, fresh, and sweet, and the chilled shrimp are packed with roe—so delicious that the two accompanying sauces weren't even touched 😂.The buffet offers over ten types of entrees and desserts, including classic appetizers, salads, macaroni, cakes, and even incredibly tasty fried chicken and fries—perfect for the whole family! If that’s not enough, you can also pay extra to order mains. The Angus beef burger is juicy and rich, paired perfectly with a smooth fried egg! The grilled pork collar is crispy on the outside and tender on the inside, and the pearl noodles are springy and flavorful—as rich and varied as you could want ✨.…查看更多

The environment here is super IG-able, and since it was a friend’s birthday, I brought her here to take photos and celebrate 🤍The food quality is genuinely high and worth the price. The best deal was the Birthday Dessert for just $68. A group of foreign staff rushed out with the plate singing a warm birthday song, and after finishing, they spontaneously said "one more time" and sang it again in a livelier version—such a great atmosphere and so much fun 🤍The bill came to $1,400—what did we eat?AkagaiCeltuce SaladCaramelised Pumpkin (my friend’s favorite ✨)Charcoal Grilled Eel (super exaggerated charcoal grilling right at the table ✨)Wagyu Katsu Sando (my must-order favorite ✨)Mini Melon Daifuku (tried something new—it bursts with pumpkin cream in your mouth ✨)Matcha CheesecakeBirthday Dessert (even if it’s not your birthday, you should order it ✨)Cocktail JadeCocktail Onyx…查看更多

▫️ Sesame Chicken, crispy outside and tender inside,like the tenderness wrapped in years.▫️ Unforgettable Fish, bony yet memorable,just like those stumbling yet shining days.▫️ The warmth of Silky Egg and Barbecued Pork Rice Noodles,a constant comfort returning home late at night.▫️ Sago Cream sweetly seeps into the heart,transforming into laughter lines at the corners of the eyes.Every flavor at "Kam Kong Restaurant"revives an era where hope was nurtured with sweat. …查看更多

Holding warm Japanese rice in my hands, using nori as a wrapper, the gifts of the mountains and seas are carefully enveloped. Each piece of sashimi is incomplete; only when they meet at the fingertips do the scattered pieces reunite, their unique beauties complementing one another—the "Sashimi Trio."🍶 Sashimi Trio Platter・Minced Toro: A cloud-like, velvety texture, a tenderness refined by time・Sea Urchin: A plump, golden moon, melting into a tide on the tongue・Salmon Roe: Glittering, leaping stars, shimmering beneath the nori sky…查看更多

▫️ Sizzling Chicken HotpotThe moment it arrived, I could hear the sizzling sound! The chicken was so tender it could practically fly, and the sauce was so rich I wanted to pair it with three bowls of rice 🍚▫️ Black Pepper Eggplant and Fish Belly HotpotThe fish belly was crispy on the outside and tender on the inside, with an explosive aroma of black pepper! The eggplant soaked up all the flavors and was super tasty 💜▫️ Scallion Explosion Beef CubesThe beef cubes were incredibly juicy! The sweet and crisp scallions were a perfect match, and the wok hei was absolutely on point 🔥…查看更多

食食吓突然成班職員衝出嚟，圍住隔離枱唱生日歌！🎂🎤 氣氛真係好到爆燈，無諗過呢度又靚價錢唔貴仲會有咁好嘅服務！叫咗兩杯職員推薦嘅Cocktail 🍹Let’s Get Cracking! 同 🍸I Need To Keep Fit!，兩杯易入口又唔會太濃，聞落酒香撲鼻，好啱女仔飲！前菜Thai Beef Tartare with Bone Marrow 好特別，生牛肉拌得香辣清新，配埋骨髓嘅濃滑，口感好正！仲有Red Prawn and Scallop Carpaccio，鮮甜得嚟帶點酸香，好開胃～主菜叫咗Curry Duck Confit 同 Baked Sambal COD fish，鴨髀外脆內嫩，咖喱味濃但唔膩；鱈魚烤得啱啱好，參巴醬好惹味，兩樣都各有特色，味道一樣咁出色！…查看更多

「日本黑毛和牛A4+放題」肉質軟嫩到入口即化，油花分布靚到好似雪花咁樣！每片每啖都係極上享受～💯🔥 而家仲有超值優惠：每位$448就可以任食A4+和牛，而且免費送「海鮮拼盤」同「澳洲和牛牛丸」！海鮮新鮮彈牙，和牛丸爆汁濃郁，真心抵到爛！🦐🐄🍺驚喜：啤酒任飲！打邊爐點少得冰凍啤酒？搭配濃郁和牛同惹味湯底，簡直係完美組合～爽！🍻我今次揀咗鴛鴦鍋湯底： 🍄【養生菇菌燉雞鍋】- 湯頭鮮甜，菇菌同雞肉熬出嚟嘅精華，滋補又暖胃！ 🦑【聰明魷魚沙茶鍋】- 沙茶香濃惹味，配上魷魚嘅鮮味，涮和牛一流～🌊由湯底到肉質到服務都無得彈～放題可以瘋狂encore和牛，爆抵食！🤤…查看更多

台灣朋友快閃香港，帶佢食咩好？當然係香港特色雞煲同酸菜魚啦！今次呢度嘅滋味無限火鍋放題，$318真係抵食到爆燈💥 唔單止有任食雞煲、酸菜魚，最後竟然仲有原隻龍蝦海鮮粥底鍋🦞！全程啤酒任飲，同朋友傾到捨不得走～😂🔥【必食三重奏】1️⃣ 惹味雞煲：自選辣度🌶️，醬汁香濃，雞件嫩滑入味，仲有鳳爪吸盡精華！ 2️⃣ 酸菜魚：魚片厚身無骨，酸辣湯底勁開胃，底下仲有滑溜寬粉，台灣朋友食到停唔到口～ 3️⃣ 龍蝦海鮮粥底鍋（尖沙咀分店限定）：原隻龍蝦+海鮮熬成粥底，鮮甜到癲！係免費送嘅，真心誇張🤯…查看更多

🍽️ 【二人餐內容】$398 🔸 冬陰功湯 湯底香濃酸辣夠醒胃，香料味足，大蝦同蘑菇份量都唔少，飲完成個人暖笠笠～🌶️🔸 黃咖喱雞 咖喱椰香味濃，雞肉嫩滑，送飯一流！如果有多塊薄餅點嚟食就更加完美～🍛🔸 雞肉金邊粉 鑊氣十足！金邊粉炒得乾身唔油膩，雞肉同豆乾配料多，擠少青檸汁更加開胃～🍜🔸 椰汁冰冰馬蹄爽 食完濃味嘢飲返杯呢個真系超爽！椰香清甜，馬蹄粒脆口，解膩首選～🧉🔸 泰式奶茶 茶味濃而不澀，甜度適中，系香港難得飲到嘅地道風味！☕➕【激抵加配】 🔸 +$1 換購小食拼盤（原價應該都要近百！） 包括：蝦餅（彈牙爽口）、炸雞翼（香脆多汁）、豬肉條（惹味）、福袋（脆皮內餡豐富）～呢個優惠真系必加！抵到爛～🎉…查看更多

✨ 鮟鱇魚肝撻創意爆燈！鮟鱇魚乾咸香惹味，夾住番茄啫喱嘅酸甜同紫菜嘅酥香，撻底脆到「咔嚓」一聲，口感玩味十足。✨ 紹興酒醃加拿大牡丹蝦酒香輕繞，蝦肉彈牙得嚟鮮甜突出。紹興酒醃得溫柔，余韻帶絲絲甘甜，系一道有氣質的前菜。✨ 清森甜蝦壽司蝦膏濃郁如金，煎香後更顯霸氣。甜蝦本身鮮甜無比，加上昆布漬法，咸香深邃，一啖盡收海洋精華。✨ 紫海膽三文魚籽飯海膽澎湃到滿瀉，creamy又甘甜；三文魚籽爆鮮衝擊味蕾。醋飯溫度完美，承托每一種鮮，余韻長留。✨ 北海道栗米蒸蛋凍將栗米精華濃縮打成蓉，淋在滑溜蒸蛋上。天然甜香極致放大，一綿一滑，口感溫柔得像一道甜品。仲有好多道菜掛住食無留心聽書，好食到唔記得咩名😂 每道菜都見識到師傅對季節食材嘅執著與創意。手藝頂班，環境舒適，服務細心，絕對系品味級享受。「鮨山月」將日式極致精神進行到底。…查看更多

🍜 特製和牛牛骨白湯拉麵必食招牌！湯底用大量牛骨熬足數小時，呈現奶白色嘅濃稠質感，飲落超濃郁卻唔油膩，口感順滑～碗邊鋪滿粉嫩薄切西冷和牛，肉質柔嫩入口即溶，搭配煙韌幼麵，每一啖都充滿牛骨湯精華！📸打卡一流！🌶️ 牛骨麻辣叉燒拉麵麻辣控必點！湯底同樣以牛骨湯為基礎，加入辣椒同香料，麻香夠勁卻唔會蓋過牛骨鮮味！叉燒厚切入味，肉質軟腍，食完成個身暖笠笠～呢款結合中日風味嘅拉麵，絕對係驚喜之作！🍚 特製和牛丼飯和牛丼飯同樣高質！預計係鋪滿嫩滑和牛片，配搭日式醬汁同溫泉蛋，拌飯食絕對係幸福享受～無限ラーメン …查看更多

✨ 前菜六款Kimchi一坐低就送上六款不同口味嘅泡菜，其中最令我著魔嘅係✨魷魚Kimchi！爽口彈牙嘅魷魚配上正宗韓式醃料，酸辣開胃，真係食到停唔到口～其他泡菜都好好味！🔥 席前石燒韓牛餐廳最大亮點之一就係專人席前進行石燒料理！我叫咗✨韓牛套餐（牛肋條200g＋牛胸腹肉100g），師傅會即場喺你面前烹調，聽到牛肉喺石板上滋滋作響，香氣撲鼻，已經流晒口水🤤 牛肋條肉質鮮嫩多汁，牛胸腹肉油花均勻，入口即化，真心推薦！🦀 醬油蟹配海膽伴飯身為醬油蟹迷嘅我，點可以錯過呢道經典菜式？新鮮嘅醬油蟹鹹香十足，配上鮮甜嘅海膽同紫菜飯，撈埋一齊食，真係絕配！每一啖都充滿海洋嘅鮮味～🌊🍊 濟洲柑桔驚喜餐廳特別將濟洲特產柑桔擺係石板上自煎，熱辣辣嘅柑桔散發出獨特香氣，肉多皮薄又香又甜🤍🍹 特飲推薦 ✔️芒果奇異果Smoothie - 清新解膩，果味濃郁 ✔️Highball - 搭配韓燒一流，清爽又帶點微醺🍮 甜品Dol hareubang 以濟洲島石頭爺爺為靈感嘅甜品，造型可愛又美味～黑芝麻外層包裹柑桔糕，再配埋淋咗柑桔醬嘅Gelato酸酸甜甜，好有初戀嘅味道✨…查看更多

🦆【北京烤鴨】琉璃般酥脆的鴨皮，師傅現場片鴨的儀式感十足，捲上薄餅一口吞下～這就是皇城的味道！🍶【老家醉雞】冰涼酒香滲入滑嫩雞肉，是連娘娘都會搶著吃的開胃冷盤！🐟【柚子桂花魚】（9-10月限定！）黃金季節才有的鮮美！柚子清香完美中和魚肉的濃郁，口感層次堪比宮廷御宴～🍢【香烤羊肉串】炭火炙烤的孜然香氣，彷彿帶你闖入塞外草原～🍍【M+拔絲咕嚕肉】糖絲拉開的瞬間全桌驚呼！酸甜酥脆的口感簡直是御膳房級創意！🍰【宫廷狀元糕】【高力豆沙】收官甜點完美復刻穿越滋味～紅豆綿密爆漿，狀元糕軟糯香甜，吃完都想喊一聲「謝主隆恩」！…查看更多

一入到去已經聞到炭燒香，即叫咗🔥「爐端燒活貝盛合」！嘩！真係誇張到呢，大大隻鮑魚仲識郁㗎！帆立貝同大蜆鮮到爆，燒完嗰陣鮮味湧出嚟，彈牙又唔韌，真心正！其他串燒都唔輸蝕：甲羅燒濃郁、雞軟骨脆口、月見雞肉棒撈蛋液超滑、牛舌同一口牛勁juicy～仲有白鰻、羊架、蘆筍豬肉卷……全部燒得啱啱好，唔會乾爭爭！是日晚餐清單✨： 味噌甲羅燒 活貝盛合 雞軟骨串 月見雞肉棒 汁燒雞腿肉串 骨付腸 豬肉蘆筍串 蔥花豬腩肉串 牛舌串 一口牛粒串 x2 鹽燒白鰻 羊架 冬菇串 秋葵串 海鹽芝士蛋糕…查看更多

🔹魚仔乾花生（餐前小食）脆卜卜又惹味！魚仔香口加上花生嘅酥脆，一食就停唔到口～原來係廚師每日鮮炸即整， 唔怪得咁好食👍🔹 紅酒和牛面頰肉質軟嫩到入口即化！紅酒香完全滲入牛面頰，濃郁卻唔膩，米芝蓮級別嘅烹調手法～🤤🔹 燶邊叉燒豉油皇炒麵叉燒燶邊香脆，炒麵乾身又夠鑊氣！豉油調味剛剛好，唔會過咸，食到最傳統嘅港式風味～🍜🔹 竹笙杞子浸菜苗清新之選！竹笙爽滑，菜苗嫩綠，加上枸杞嘅甜味，湯汁清淡卻鮮美，好味到啲湯汁我都飲晒～🥬🔹 雪燕瑤柱蟹肉羹奢華享受！蟹肉鮮甜，瑤柱香濃，加上雪燕嘅滑嫩，每一啖都係精華～羹湯濃稠度剛好，暖胃又滿足！🦀🔹 椰汁雪燕桃膠女生最愛！椰汁香滑，雪燕同桃膠養顏又滋潤，甜度適中，點解可以咁好食ga～💖…查看更多