傅豬豬的個人專頁 | OpenRice 香港開飯喇

2011-04-09

KFC新出個蒜醬濃鳳燒軟包, 咁岩喺報紙剪咗印花 (其實平$1), 見有5-6個印花咪買埋比幾個同事一齊食早餐.先唔講個包, 我要講KFC員工, 我叫咗5個餐, 共5杯熱奶茶, 佢起碼用咗6-7分鐘去斟呢5杯奶茶, 之後佢夠膽死5杯奶茶裝入一個大膠袋度, 一抽起 "噠" D杯打側晒, 幾乎倒滯, 佢嘗試擺好再抽過, 不過依然係再倒滯, 佢先肯搵飲品膠袋, 兩杯兩杯叠高擺, 不過其實佢都冇擺好架, 佢行開, 我一抽起又係倒, 我唯有自己擺返好冇咁嬲.

斟完呢5杯奶茶, 佢先望望後邊準備攞包, 點知個柜入邊冇, 佢先叫廚房整, 呢到又等咗我6-7分鐘!!!!

排我後邊個亞嬸都問咩事咁耐.......

當時現場開得3條line, 但每條line起碼有8-10個人排隊, 但個經理都冇諗住開多條line幫手, 佢仲慢慢四維行遂個counier入餐具入紙巾.

買完外賣返到公司, 準備開餐; 雖然都預咗睇圖同實際一定唔同, 但真係好失望囉, 根本冇蒜味, 包入邊個塊生菜濕立立咁, 好似打邊爐食剩冇人食果D咁; 杯奶茶仲衰, 冇茶味, 冇奶味, 我加咗糖之後只覺得係甜味既茶, 差差差

以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。

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himmykwan 有無圖睇下個包???

2011-07-03

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Jacksepticeye In 1940, * and Mac open McDonalds Bar-B-Q * on Fourteenth E streets in San Bernardino, California. It is a typical drive-in featuring a large menu and car hop service. But in 1948 they shut down their * three month for alterations.In December, they reopen as a self-service drive-in *. They have nine items inside their menu that are: hamburger, cheeseburger, soft drink, milk, coffee, potato chips and a slice of pie. After one year, they use French Fries to replace the potato chips. In 1954, a 52 years old salesman call Ray Kroc visit McDonald in San Bernardino intending to sell the brothers more Multimixers. A great success story was in the making. In 1955, Ray Kroc founded the McDonald's Corporation and opened the first * in Des Plaines, Illinois.In 1961, he bought out the McDonald's brothers. Ronald McDonald's appears in his first national television commercial in 1966. He appeared his "flying hamburger" in one minutes colour spots on the NBC and CBS network. 1968 Jim Delligatti of Pittsburgh add a Big Mac to the national menu. Along the way they added many other items into the menu including breakfast set meal, and also Happy Meals that comes with toys included.Ray Kroc, Founder and Senior Chairman of the Board of McDonald's, dies on January 14 in 1984. After three years, have a new menu is added in to the national menu on May 15, that is Fresh Salads. In the 1996 McDonald's operates website for most of the countries in which we do business, as well as their website: www.aboutmcdonalds.com. In the 1990 and 2000s, Chicken McGrill and Crispy Chicken sandwiches, premiere lettuce and tomato Big N' Tasty sandwich are added to the U.S menu. World Children's Day had designated by McDonald's on November 20, 2002. In the 2006 Olympic years, McDonald's promotes Grilled and Crispy Wrap in the U.S and launches the worldwide rollout of nutritional information on packaging. In 2008, the global packaging redesign in the Brand's history to become more unique. Most important is, McDonald's provide a free Wi-Fi to all customers that dining in their *.In 1980 USA gave GOLDEN ARCHES RESTAURANT SDN BHD the license to Malaysia to operate McDonald's. First taste * McDonald Malaysia is at Jalan Bukit Bintang, Kuala Lumpur on 29 April 1982. Nowadays McDonald's in Malaysia have 182 * and is currently expanding at about 10-15 * annually. McDonald had create many job opportunities in Malaysia, and McDonald's in Malaysia more than 7,000 local people with 120 support staff at its headquarters managing in day-to-day action of the business. In Penang and Johor Bahru also have local offices.

2018-06-20

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評分

味道

環境

服務

衛生

抵食

推介美食

蒜醬濃鳳燒軟包

用餐日期

2011-04-09

等候時間

20 分鐘 (外賣自取)

人均消費

$20 (早餐)

好地方

堤岸酒吧及餐廳

2010-12-15

今日同男朋友同去Pierside食飯, 環保都唔錯, 我地order咗兩份set dinner, 頭先有帶子他他, 和炸蝦, 好好食, 個蟹肉粟米餅全個都是蟹肉. 好正, 跟住有碗蟹肉南瓜湯飲, 又好味又熱, 天寒地凍岩晒, 大盆我地各選, 一份燒三文魚, 一份牛柳菌汁天使麵, 個三文魚燒得好香之餘又唔係熟晒岩岩好, 個牛柳我地要5成熟加天使麵, 食咗好食既嘢, 真係滿足晒, 估唔到咁既價錢, 又咁好水準食物, 下次一定叫朋友嚟食, 咪走寶, 如果唔係遲d加價就幣家伙. …查看更多

以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。

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emulelo I had dinner in this restaurant 3 days before yours (i.e. 12 Dec) and there were 2 options for set dinner available. One is priced HK$388 whilst the other is HK$788. The openrice coupon is only applicable to the cheaper one despite 50% discount will be applied to the dearer one. Regardless of choice A or B as above, the key is that the dishes you mentioned in the review are not included in set dinner and there is no reason to believe that the restaurant has changed their set dinner menu in three days. In this light, I am pretty sure that you are lying and I seriously doubt that you are extolling the restaurant cuz you could be one of staff in the hotel. In particular, the last statement of your review is showing how desperate you are to lure people to the restaurant. Why? Because the set dinner and openrice coupon are always available all year and I don't see any reason why one needs to rush to visit.In addition, the review after yours also condemns the food of the restaurant. You better stop harnessing this website to marketing purpose.

2010-12-24

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評分

味道

環境

服務

衛生

抵食

用餐日期

2010-12-15

用餐途徑

堂食

人均消費

$300 (晚餐)

服務態度勁差的添好運

添好運點心專門店

2010-07-13

男朋友見到添好運喺深水埗開咗分店, 諗住應該冇旺角等位等咁耐, 咪去食囉.呢度地方好大, 不過坐位就比較迫, 我地9:20去到, 諗住食幾樣先, 之後再叫, 點知亞姐話9:30截單, 要咩就一次過click晒, 冇計啦, 佢收10:00其實食物質素就好好, 不過服務就真係麻麻

.我同男朋友同分別兩對食客坐長形六人枱, 我地坐最入邊, 初初我地碟蝦腸嚟到, 亞姐由最開邊個路口位叫我地個枱号, 佢完全冇諗過行入嚟比我地, 咁都算啦, 我男朋友未接實碟腸粉佢就準備縮手囉, 好彩個碟唔太熱, 接得實咋, 唔係中間位既食客就遭殃; 之後d點心分別咁到, 佢又係企喺最開邊叫我地枱号, 之後就放底籠點心喺中間張枱就走咗去, 中間枱位小姐都唔好意思硬住頭皮遞比我地; 其實我可以體諒佢地做生意既係地方淺窄, 不過唔係咁樣囉, 掉底d食物走行走去

. 今晚所食之點心 (兩個人食8碟

)

晶瑩鮮蝦餃: 冇乜特別, 不過d皮真係好薄.

欖菜肉鬆四季豆餃: 欖菜肉鬆四季豆呢味餸本身好好味, 不過做蒸餃完全唔夾, 而且好少欖菜, 唔夠味.

香滑馬拉榚: 好好味, 好鬆軟, 正.

花醀杞子蒸滑雞: 唔夠花醀酒味, 不過好有雞味, 好滑.

酥皮叉燒包: 好好食, 好有特色.

沙茶牛肉脆春卷: 又係唔多夾囉, 都係傳統春卷好食d.

煎臘味蘿蔔榚: 好香, 食到一條條蘿蔔榚, 唔似一般酒樓咁得d粉.

韮黃鮮蝦腸: 皮薄, 足料, 係冇韮黃咁解啫…查看更多

+ 4

以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。

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評分

味道

環境

服務

衛生

抵食

推介美食

晶瑩鮮蝦餃

花醀杞子蒸滑雞

酥皮叉燒包

煎臘味蘿蔔榚

韮黃鮮蝦腸

香滑馬拉榚

用餐日期

2010-06-22

等候時間

5 分鐘 (堂食)

人均消費

$60 (晚餐)

我愛蛋牛治

新香園 (堅記)

2009-11-26

蛋牛治: 一流, 即叫即做: 因為怕熱氣, 我冇叫烘底, 麵包好鬆軟.記得叫 "蛋牛治要滑牛"…查看更多

以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。

讚好

檢舉

評分

味道

環境

服務

衛生

抵食

推介美食

蛋牛治

用餐日期

2009-11-24

人均消費

$20 (宵夜)

美味的牛雜鍋

肥牛火鍋海鮮酒家

2009-09-09

睇到雜誌介紹 $68牛雜鍋, 急不及待去試試

一般酒家格局, 不過地方清潔, 晚市有特價小菜, 九點後火鍋$9.80起.伙計招呼都良好, 唔會冇人理你

一坐底即刻叫個招牌秘汁牛雜鍋: 惹味秘汁配上等牛骨湯底, 選用新鮮本地黃牛, 上等牛雜: 牛膀, 牛肚, 牛筋, 牛肺, 牛大腸, 牛粉腸, 仲送三支啤酒或三支汽水.

招牌秘汁牛雜鍋 - 絕對唔馬虎, 真係足料, 鍋內仲有蘿蔔, 好惹味, 食完唔口渴, 應該冇乜味精.

美國肥生蠔 - $20一碟, 大大隻

炸魚皮 - 爽脆, 應該唔係隔夜

莧菜 - 新鮮, 冇比爛菜

生根

出前一叮真係好好味, 一流, 加個米粉/河粉仲正呀!!!兩個人連茶錢加一, 埋單$170…查看更多

+ 3

以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。

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wongvivian86 湯底會唔會變得好肥？

2009-09-09

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傅豬豬湯底冇變肥呀, 唔似打邊爐咁出晒油, 可能我地冇加牛/魚/丸等.牛雜鍋一嚟既時候已經好夠味, 但又唔會太喊, 我地一直滾住食, 加過2-3次水(真係熱滾水而已), 但又唔會沖淡晒, 滾莧菜時冇油, 沾上牛雜汁好好味.

2009-09-09

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評分

味道

環境

服務

衛生

抵食

推介美食

招牌秘汁牛雜鍋

美國肥生蠔

炸魚皮

莧菜

yummy yummy~

牛肚: 軟硬適中, 唔痴牙

牛膀: 夠粉口, 好入味

用餐日期

2009-09-08

人均消費

$80 (晚餐)

新疆羊宴nice nice~

新粵穆斯林餐廳

2009-09-09

見到open rice有關 [新粵穆斯林餐廳] 食評, 由於我同男朋友都好鍾意食羊, 所以決定北上試一試。其實位置就好易搵, 深圳乘地鐵去科學館站Ｃ出口行行行就搵到, 不過我同男朋友行錯路, 所以兜了個大圈

到達餐館, 裝修感覺殘舊, 不過座位寬敞, 但就冇乜冷氣。一坐底睇睇餐牌, 非常吸引, 已經急不及待叫嘢食。

拍黃瓜 - 前菜, 好好食, 好爽, 而且仲要係 $3

蒜泥茄子 - 無味, 可以不吃

孜然羊肉 - 好香口, 好好味, 不過比較乾身

金牌烤羊排 - 正, 好騷羊味, 由於得我地兩個人, 唯有叫兩串, 冇叫到例排.

羊肉串 - $3一串, 都可以接受, 比較乾身

忘記名字的大size羊肉涵餅, 好正, 好香口

木耳百合炒西芹 - 新配搭, 不過一慣大陸作風 - 好多油

羊肶 - 已經好飽, 食唔落, 打包返香港好抵食, 食品質素可以接受 (雖然未至於好好好好味), 尚可以一試.而且未試羊肉水餃, 新疆手抓肉, 羊湯, 應該會再來.

埋單時間仲話有什麼特別酬實, 打個88折, 兩個人唔駛二百蚊, 抵到爛呀, 哈哈

+ 4

以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。

讚好

檢舉

評分

味道

環境

服務

衛生

抵食

推介美食

拍黃瓜

孜然羊肉

金牌烤羊排

羊肉串

忘記名字的大size羊肉涵餅

木耳百合炒西芹

用餐日期

2009-08-29

人均消費

$80 (晚餐)

好好食, 好抵食, 正呀

大記攦粉糕點專門店

2009-05-21

成日喺旺角深水埗食, 食到厭, 睇到openrice個個都介紹讚好, 咪同男朋友去試吓.地點唔難搵, 因為我地成日搭青山道小巴都經過, 喺太子地鐵站一出轉彎就到.

叫咗雞酒攦粉, 麻辣豬頸肉攦粉, 香炸墨魚卷, 炸鯪魚球 & 一支桂花荼.

雞酒攦粉 - 少少酒味, 唔濃, 唔駛怕醉, 我飲晒成碗湯之後都冇出現口渴, 大家明啦.

麻辣豬頸肉攦粉 - 講麻辣就一定唔夠正宗, 不過都可以接受, d粉就超正, 比米線粗身, 但林過米線, 不過又唔係林到一patpat, 有咬口的.

香炸墨魚卷 - 超正, 夠彈牙, 好爽, 好味.

鯪魚球 - 岩岩炸起, 熱辣辣, 超正, 一D都唔腥, 足料.

桂花茶 - 好香香, 好味, 冇嘢講.價錢合理, 完全可以接受; 埋單走人忍唔住喺門口買了芝麻榚, 杏仁榚, 紅棗雪耳榚返屋企嘆, 芝麻香濃, 杏仁可口, 紅棗雪耳清香, 哈哈哈.... 好味; 仲買咗一底芝麻榚返公司同同事嘆, 個個都讚好味呀!…查看更多

以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。

讚好

檢舉

評分

味道

環境

服務

衛生

抵食

推介美食

雞酒攦粉

麻辣豬頸肉攦粉

香炸墨魚卷

炸鯪魚球

芝麻榚

用餐日期

2009-05-20

人均消費

$40 (晚餐)