Okay, so today’s lunch date with my boyfriend at Sol House Oyster Bar And Restaurant in Tsuen Wan was 👌! The place had this cozy, laid-back vibe with warm lighting ✨ and a mix of modern-industrial decor. Perfect for a casual catch-up without feeling too fancy or stuffy.First up, this soup was thick and smooth—like a hug in a bowl 🤗. The sweet corn flavor was rich, and the crab meat added a tiny bit of luxury without overpowering it. Could’ve used a touch more seasoning, but still solid.Grilled Homemade Cheeseburger with Fries 🥰🥰🥰🥰 (4/5)The burger patty was juicy and packed with cheesy goodness 🧀, though the bun could’ve been a bit toastier. The fries? Crispy on the outside, fluffy inside—no complaints here!Cheesy Nachos 🥰🥰🥰 (3/5)Standard nachos with melty cheese, but nothing wild. Good for sharing, though I wish there were more toppings (jalapeños, maybe?).Iced Milk Tea 🥰🥰🥰 (3/5) & Iced Lemon Tea 🥰🥰🥰 (3/5)Both drinks were refreshing but pretty basic—typical HK café vibes. The lemon tea needed a tad more sweetness for my taste.Chocolate Mille Crepe Cake 🥰🥰🥰🥰 (4/5)Layers upon layers of thin, creamy chocolate goodness 🍫. Not too sweet, just right. Would’ve been perfect if the texture was a bit firmer.New York Cheesecake 🥰🥰🥰🥰 (4/5)Classic and dense with a tangy kick. The crust held up nicely, though a berry compote would’ve leveled it up.Overall, a solid meal with highlights like the corn soup and desserts 🍰. The vibe was easygoing, and the food hit the spot without trying too hard. Not a "wow" fest, but definitely a nice spot for a low-key date or hangout.…查看更多
以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。
讚好
用餐途徑
堂食