Minglt的個人專頁

在捌哥特色馬拉茶啡廳的用餐经历简直是一场灾难。服务极差，食物质量也远低于标准。我们点了两份78元的椰浆娘惹鸡饭，却被告知额外要辣椒酱需收费，实在令人失望。鸡肉硬得难以下咽，几乎没有味道，整体搭配也很糟糕。奶茶更是甜得发腻，咖啡师显然不懂平衡口味。更气人的是，服务员居然让我们自己下单，当时餐厅里客人并不多。一个称职的服务员应该专注周到，高效为顾客服务。总之，这次用餐体验非常糟糕。想享受愉快用餐、品尝美食和获得优质服务的人，请务必避开这家店！我肯定不会再来了。…查看更多

I went there to celebrate a friend's birthday. It was a location that was picked by that friend so I happily obliged to give my attendance since it was her birthday. There were 7 of us attending. Environment:The lobby looks a bit too endeavoring to stand out without a welcoming or relaxing atmosphere. I guess the hotel targets young local people, since its design and feel is way behind 5 star international hotels. To get straight to it, the food suck, service is unacceptable, particularly when I am paying $600 per person (after the 10% service charge). FOOD SUCK. There are no many food to choose from, there are only 3 isles of food very sparsely spaced. There is no clear defined section of food. I guess when one pays $600 per person for a dinner, they would expect to have plenty of luxury food, like lobster, crabs, large prawns, oysters, because seriously, with $600 I can buy 6 decent dinners. BUT, there was no lobster when I when there, only clams from boston lobster (without the lobster itself). There were long legs crabs, but the restaurant rarely refills them. I was there from 7 to 10 PM and they have only refilled the long legs crabs about 3 to 4 times... The prawns are small and not fresh. There is no roast duck, no roast pork. For the oven cooked meat, it was a bit cold and they do not even have mustard. When I was there to ask for English mustard, the guy serving the food pointed me to another counter and that counter pointed me to another counter. Finally, they perceived that I was serious to get my mustard so they gave up fooling me around and told me that I need to ask a waiter for it from the kitchen!!Fruit. I love fruit, but there were only 3 types of fruit. ONLY 3!!! Watermelon, melon, and another type of melon that I dont even bother since they were not ripe. Salad. This is pathetic. There is only 2 to 3 types of dressings and the vegetables are not refilled timely enough. So I was always getting the veggies from the left overs from the bottom of the bowl. Think before you go. For us 7 people, that is $4,200 in total. We each can order a decent size abalone to have it served like a steak, and plenty of other well cooked and expensive dishes of food. If you want a nice atmosphere to eat, then there are plenty of nicer place. If you want to have buffet, then there are plenty of proper 5 stars hotel to choose from that know how to serve buffet with staff being properly trained. To be fair, most of the staff were very kind and welling to assist, but they just do not have the etiquette of a 5 star hotel staff. This is the worst buffet experience I had in HK. …查看更多