影片
更多
2011-01-02
21 瀏覽
Well, you have to wait a long time, but this place really is worth the visit. We've been twice in the last fortnight.Some tips:Come as a pair or a quadruple, rather than in odd numbers. It's much easier for them to seat you if you're an even number.Be a little pushy outside with the lady who takes names. She is tough but if you're persistent you'll get your ticket.Be prepared to hang out elsewhere while you wait - try to find out how long you'll need to wait. Food:Awesome. Believe it or not you
Some tips:
Come as a pair or a quadruple, rather than in odd numbers. It's much easier for them to seat you if you're an even number.
Be a little pushy outside with the lady who takes names. She is tough but if you're persistent you'll get your ticket.
Be prepared to hang out elsewhere while you wait - try to find out how long you'll need to wait.
Food:
Awesome. Believe it or not you won't get an MSG headache. The menu is small but everything on it (we've eaten 90% of it) is great. The BBQ-pork dumplings (the char siu bao) are the sweet-dough type, very nice and better than other ones of that style I have had before.
Prices:
Awesome. We got ten baskets of various things and the bill was HK$140. Wow! We could have actually fed three people with that much food, but we kind of went overboard.
Environment:
Well, it's always full. The picture above of the queue outside could have been taken at 3pm on a weekday, when we visited. God only knows what it's like at lunchtime. Seems clean inside - our table was clean and free of grease.
Hygience:
Fine. Not nearly as dirty as you might expect for a little Chinese place in YMT. Male toilet was tiny, and the floor slippery and wet, but with water. There was even soap to wash your hands.
WOULD I GO BACK?
HELL YES. As many times as I can - the only problem is finding three spare hours. One or two to queue, the other to eat.
張貼