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2014-03-04
4321 瀏覽
have seen many reviews on this restaurant and been wanting to try it for some time. finally found the time tour the neighbourhood. walked into the restaurant with high hopes and left with great disappointment. given the price and wait, I will not return again nor recommend it to friends.first ordered the Osmanthus & Okinawa black sugar chiffon cake:light and soft with a hint of osmanthus and faint taste of black sugar. but for the price of $42, it was not worth it. for tea, we ordered a Masala C
first ordered the Osmanthus & Okinawa black sugar chiffon cake:
light and soft with a hint of osmanthus and faint taste of black sugar. but for the price of $42, it was not worth it.
wanting to give it another try (given its raving reviews), we finally ordered a roselle scone ($20). the waitress kindly said she would heat it up for us. guess how long we waited for? almost 20 minutes. what came out from the "oven" was a scone that was so soft and moist that it felt like a leftover scone that was put in the microwave to be heated up. very very disappointed. I have had far better scones that cost much much less ($2.5 at a local bakery in Wanchai).
題外話/補充資料:
don't go if you're in a rush.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼