Tip: The restaurant charges a "cooking" service fee for seafood based on the number of people. Therefore, if you order more seafood, the cost may be lower. However, additional dishes from the restaurant (like tofu, pork, or veggies) will cost around $100 to $180 each. There isn't a wide variety of dishes, as the focus is mainly on cooking seafood.
The speed of service is not very quick. I remember it wasn't a full house, and they had a total of three big tables (for 8+ people) and two small ones (for 3-5 people). We waited nearly an hour for a total of eight dishes to arrive.
The cooking is excellent; they do not use much monosodium glutamate (味精), preserving the original freshness of the seafood, which is really good.
The dishes are nice and wonderful, though a bit costly (approximately $100 to $180 each).
The restroom is located on the second floor, which is not very wheelchair-friendly. However, if you prefer a more private setting, you can request a table on the second floor as well.
