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2014-06-30
2304 瀏覽
Another "hidden gem" in Tsim Sha Tsui, Sun Kee is tucked in a tiny, back corridor on the lobby of Champagne Court. The general location seems seedy and the entrance is easy to miss what with a bigger and "louder" restaurant right next to it, but once you walk by and see the countless newspaper and magazine cut outs featuring the restaurant and the celebrities who patronize it plastered all over it's walls, you'll know you're in the right place.And no, it wasn't the celebrity endorsements that dr
And no, it wasn't the celebrity endorsements that drew me - it was the recommendation of a friend that I try their cheesy pork noodles (after I told that friend how much I enjoyed Star Cafe's tomato-based beef noodles).
The pork neck had that beautiful smokey, slightly-burnt-at-the-edges taste and the creamy cheese sauce was superb! (Though it was more creamy than cheesy - a little more cheesy taste and texture to it wouldn't hurt.) The noodles were... well, instant. (I don't think the cheesy pork neck would've gone well with any other type of noodles - unless you go western and use penne, maybe.)
It wasn't a big serving but by the time I was halfway through, I was feeling satiated - probably due to the super creamy cheese sauce (plus the fact that instant noodles have always made me feel bloated), and also probably due to the glass of iced yuanyang I had with it - I should've ordered a drink that wasn't "creamy" at all to offset all the creamy goodness I was already getting from my bowl of noodles.
Don't expect much in way of service though. And bring change. They apparently have signs all over the place saying they don't accept HK$1000 bills but they were all in Cantonese, which I couldn't read, and a HK$1000 was all I had. The cashier eventually took my money and gave me change, but not without a lot of frowning and grumbling first.
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