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2014-06-17
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Never would have thought a little restaurant located at “women’s street” would offer so many decent dishes and are in general well cooked. The décor is my favorite red with an European vibe. A pleasant surprise is they offer quite a lot of meatless dishes which I find it rare in mongkok. This is indeed a good news as this night I was with a vegetarian friend and we had a lot of choices to choose from. Really love their shell pasta with mushroom in cream spinach sauce, it was cooked to an al den
Really love their shell pasta with mushroom in cream spinach sauce, it was cooked to an al dente, and the flavor was so good that we polished it all off in minutes!
And then this Japanese-style (I think) baked tofu in miso sauce topped with cheese was very interesting, the fusion cooking technique was certainly something to be complimented, and it’s just $28!
Last but not least, there’s this little puff thing filled with egg mayo with black truffle (sauce) on top was amazing! I don’t normally see black truffle sauce used in casual dining, I was thrilled! And the pricing is so affordable, we shall definitely revisit!!
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