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2017-12-29
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Wandering along Hau Wo Street to look for a place to eat and there we went to this place.I was with a friend and we started with the Eggplant paste and the green salsa with pita bread and the grilled cheese salad. For main we had the lamb skewers and the tagine with beef on cous-cous. All very good with the mutton a bit dry. The cous-cous went very well with the tagine. For dessert we have the puff pastry.$450 for two and we are well fed and satisfied.
I was with a friend and we started with the Eggplant paste and the green salsa with pita bread and the grilled cheese salad. For main we had the lamb skewers and the tagine with beef on cous-cous. All very good with the mutton a bit dry. The cous-cous went very well with the tagine. For dessert we have the puff pastry.
$450 for two and we are well fed and satisfied.
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