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2007-08-25
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Well, yes, bring your platinum/black cards or wads of cash with you if you are going to eat here. You are paying for water front rental costs...and, very high grade fishes.Yes yes, there are actually different grades of Tuna, and various grades of Fatty Tuna (Toro). So, be prepare to fork out a few grand if you choose from one of their more 'prestigeous' sake. Before complainting, do check your pallet where it knows the difference in the grade of fish and check your wallet to ensure you have
Yes yes, there are actually different grades of Tuna, and various grades of Fatty Tuna (Toro). So, be prepare to fork out a few grand if you choose from one of their more 'prestigeous' sake. Before complainting, do check your pallet where it knows the difference in the grade of fish and check your wallet to ensure you have the dough to pay.
Now...I've had one of the all time best Toro Sushi...here, just the other day for lunch. Can they keep up, I do not know but it was good, the rice was done very well. * I am not Japanese so my assessment could be skewed by my lack of knowledge.
The set course was just sufficient, I believe it was around HKD500+. I chose the one with sashimi. Most people I know in Hong Kong knows Japanese food by two things - one (Toro), two (Toro) which are really not the top on Japanese sushi diet...but who am I to say!!! Well, the sashimi came with a couple pieces of the all time best akami I've had. To me, that's sufficient to earn a high grade in my book.
Service was adequate. I would not say it is the best but then, can't rate it against a top notch fancy dressy Frenchie restaurnt either. Very clean and if you like harbour view, well, there it is.
Highly recommend, no no...not for regular lunch or dinner, unless you have 8 figures in your Net Worth...but for at least a taste of finer Japanese (Sushi/Sashimi) cuisine.
張貼