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This restaurant had consistently been on top of the list of top restaurants in Causeway Bay, although most comments were about dinner. Finally got to try it out for lunch. It was not full at all for a weekday lunch. Even walking in should be fine to secure a few seats. We were seated at the sushi bar. It took us a short while to decide to go for sashimi/sushi rather than teppanyaki given the hot weather.Lunch sets seemed to be pretty economical compared with those in Central. It was really a goo
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This restaurant had consistently been on top of the list of top restaurants in Causeway Bay, although most comments were about dinner. Finally got to try it out for lunch. It was not full at all for a weekday lunch. Even walking in should be fine to secure a few seats. 
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We were seated at the sushi bar. It took us a short while to decide to go for sashimi/sushi rather than teppanyaki given the hot weather.
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Lunch sets seemed to be pretty economical compared with those in Central. It was really a good idea to dine farther away from Central as you got way better food and service at a similar price!

All lunch sets came with a salad, steamed egg custard, miso soup and dessert. 
日式蒸蛋
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This steamed egg custard was very disappointing. It was so hard and too salty.
Wasabi酸汁salad
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This salad was ok. The server did introduce this salad to us! 
特上刺身定食
$317
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The presentation was so nice! 

Uni was mentioned on the menu so we were really disappointed when we saw that uni was out of stock. We complained that they should have told us earlier when we were making the orders. They apologised immediately and offered something else to make up. They were quite good at comforting customers, despite the carelessness. 

We were told that they had offered white geoduck instead which would normally be served at dinner only. Personally I preferred uni haha. Anyway. The sashimi were all so fresh and were of room temperature like those served at top-notched sushi bars. The white geoduck on the right side was ok. The 赤鯥魚 on the top right hand corner was quite good. The squid had some seaweed inside which was quite special. Toro was super fatty and even the red tuna was ok. The only complaint was that the rice which came along with the sashimi was just a normal hot rice. 
柚子蘿蔔
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The chef offered us this pickled radish with yuzu which was slightly sour and was so refreshing! It was really appreciated! 
特上壽司盛
$240
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The quality of the sashimi in this set seemed even better! The shrimp was super delicious with a great sticky texture. The grilled white fish sushi in the middle and the grilled toro(?) sushi on the top left hand corner were so good that they melted in your mouth. You can tell that the quality of the sushi was high! The only complaint was that the seaweed was no longer very crispy.
Miso soup
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The miso soup was served after your mains.
海寶石丼
$107
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海寶石丼
$107
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We were glad that we had ordered this bowl because it was exceptionally good! It was such a big bowl with generous portion of diced sashimi. The diced sashimi were of equally high quality. There were also some of the sashimi from the previous 特上壽司盛 like those two grilled fish melting in your mouth as I mentioned above. It had super great value for money! 
杏仁豆腐&京都焙茶布丁
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The almond tofu on the left was included in the set while the houjicha pudding was offered to make up for the out-of-stock uni. 
The almond tofu was not too sweet. It was a bit hard and I think it could have been smoother. 
The houjicha pudding was way better as it was much more smooth although the houjicha flavour could have been stronger. We were told that it was normally served at dinner only.

Overall, the quality of food was pretty high given the cost! Service was really good as the staff was very polite and they did try to introduce the food when served to you. It would have been even better if they did introduce all the sashimi and sushi to us. Would definitely recommend this restaurant! 
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2018-06-28
用餐途徑
堂食
人均消費
$332 (午餐)
推介美食
特上刺身定食
$ 317
柚子蘿蔔
特上壽司盛
$ 240
海寶石丼
$ 107
海寶石丼
$ 107
杏仁豆腐&京都焙茶布丁