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2008-05-21
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Popped in the store amid the heavy rain last night and bought a raisin scone, personally i have no favour towards raisin so I simply took them off after reheating in the oven the next morning, spreaded a layer of fig/blueberry jam, the heat couldn't help soften the hard texture of it and the taste was simply flour without the should-be crispiness accompanied.For a better one nearby, go get one from A-1
For a better one nearby, go get one from A-1
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