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2012-06-04
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Atmospherepen windows in the heart of Wyndham street, right below the escalators. Decoration is more Pub than Bistrot oriented but very decent. Went there on a Friday night ard 900pm - Restaurant was full with many people having a drink at the bar area. It was extremely noisy but this was totally expected in such kind of opened space/restaurant.Service:We called to make a booking 45 minutes ahead of going there and once arrived they simply could not find our reservation anymore ... The barman ni
Open windows in the heart of Wyndham street, right below the escalators. Decoration is more Pub than Bistrot oriented but very decent. Went there on a Friday night ard 900pm - Restaurant was full with many people having a drink at the bar area. It was extremely noisy but this was totally expected in such kind of opened space/restaurant.
Service:
We called to make a booking 45 minutes ahead of going there and once arrived they simply could not find our reservation anymore ... The barman nicely offered us a drink while waiting for a table to make it up with us.
Sommelier:
No sommelier - Again, it is expected as the place is more of a casual pub than fine dining high end place ...
Food:
> Fine cuts / Cheese platter: A good starter for 4/5 people. The bread is served warm
> Truffle Burger: Extremely good !! Even though the truffle is probably Chinese one or "Spring Truffle" from Europe, the truffle taste is here (truffle oil maybe ?) and the juicy steak is cooked to perfection ! French fries are amazing too !
> Trufle Gnocchis: An highlight as well ! Lovely truffle/cream sauce.
Plates temperature:
Starter: N/A
Mains: Perfectly warm - Good point.
Damage:
300 hkd per head !
Conclusion:
Not a dating place for sure - This bistrot turned out to be a great place for casual diner with friends or colleagues. Food is the same level level of quality as Pastis or Saint-Germain (Happy Valley) thus very decent. I would definitely recommand this place and will probably be back for brunch (at a much more quiet time of the day).
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