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2012-03-09
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Trendy and dimly lit making it a very nice place to gather with friends or for a date. Around $80 for a starter (we had a nice seafood salad), and $260 for a main course (we chose a delicious parmasen ham and mushroom tortellini pasta dish and a lamb shank with mashed potato), with a side order $50 (mushrooms). Desserts are approximately $75 (a light but tasty tiramisu parfait with coffee sauce). Cocktails are around $75. The seafood salad had grilled prawns, scallops, mussels and squid. It was
The seafood salad had grilled prawns, scallops, mussels and squid. It was a nice starter. The pasta was great, not too much sauce but creamy enough and the parmasen ham was fresh. The lamb shank was delicious and tender. The meat came off the bone easily. The tirimasu parfait was the only average dish. Light and with a nice coffee sauce, but not on par with the other dishes. They were presented very nicely and I think that one starter, two main dishes, a side order, and dessert was very filling for two people.
The staff were excellent and very polite. We went on a Thursday at around 7:30pm. It was almost full at around 8:15pm with several tables reserved. There is seating outside that is partly sheltered from wind and light rain but these are usually for bookings.
The decor was nice. Trendy and romantic at the same time. Customers were mainly mid twenties to mid thirties.
Around $860 for two persons. Slightly pricey, but the food was great and service was great also. Definitely recommended.
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