Lucciola Restaurant & Bar

營業中

休息中

Item: Lucciola Restaurant & Bar
Rating: 4
Author: Harriet Hunter

74 食評

味道

環境

服務

衛生

抵食

10881

灣仔

$201-400

意大利菜早午餐酒店餐廳

條款及細則:
餐廳:	Lucciola Restaurant & Bar
優惠:	國泰會員憑「國泰 - 亞洲萬里通」應用程式內會員二維碼，賺高達HKD4 = 2里。受有關條款約束。
立即加入國泰會員計劃，今日開始累積里數！
國泰會員於指定夥伴餐廳用膳，付款時須出示「國泰 - 亞洲萬里通」應用程式內的會員二維碼，方可賺取「亞洲萬里通」里數。國泰會員每次可賺取「亞洲萬里通」里數之消費額上限為港幣10,000元。會員於國泰夥伴餐廳作合資格消費，每港幣4元可賺取1里數。而渣打國泰Mastercard®客戶憑卡消費可享每港幣4元賺取2里數，包括合作夥伴餐廳合資格消費之餐膳里賞（每港幣4元賺取1里數）及基本餐飲類別之合資格簽賬獎賞（每港幣4元賺取1里數）。賺取之「亞洲萬里通」里數將根據餐飲與膳食消費，包括服務費、稅項及小費的總和而計算。惠顧特定推廣套餐或不可賺取「亞洲萬里通」里數。請預先向個別「賺里餐廳」查詢。賺取的「亞洲萬里通」里數將於認可餐膳消費交易後10個工作天內存入會員的賬戶。

須受其他國泰條款及細則約束。

Harriet Hunter

等級4

641

For lunch today, Picky Eater wanted to try the Italian restaurant at the newly opened Hari Hotel. Restaurant was not very big, with around 10 tables. With the low ceiling, one can imagine it being very noisy when they lift the 2 person per table restriction. We were given 3 choices of bread. Olive oil and the balsamic vinegar tasted good. We ordered the veal (appetizer) and chicken roulade (main) from the set lunch menu and an artichoke soup (appetizer) and spaghettini with clams and bottarga (main) from the a la Carte menu. I enjoyed the veal, which was served in thin slices and tender. Artichoke soup came with a scallop, nicely done. The chicken was tender also and went surprisingly well with the Marsala wine sauce. Not a fan of the stuffing though. Service was attentive. In summary, worth returning. Can’t wait to try the Japanese restaurant in the hotel.