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2020-03-10
542 瀏覽
This is a very native and small family run business. The chef is Japanese. Salad: hearty amount, Italian vinegar dressing. The vegetable are fresh enough. I especially like the avocado.Premium sashium plate. the scallops is chewy. the sashimi is generally very fresh and pleasant.Okinawa Sea grapes. Great dish. If only the portion could be greater.Soft crabs Rolls . they even put roe on top. yummy. Deep fried osyters - tasty!Grilled Chicken. The chicken meat enhanced and linger in the corner of t
Salad: hearty amount, Italian vinegar dressing. The vegetable are fresh enough. I especially like the avocado.
Premium sashium plate. the scallops is chewy. the sashimi is generally very fresh and pleasant.
Okinawa Sea grapes. Great dish. If only the portion could be greater.
Soft crabs Rolls . they even put roe on top. yummy.
Deep fried osyters - tasty!
Grilled Chicken. The chicken meat enhanced and linger in the corner of the mouth.
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