影片
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2009-03-14
My *family* gathering. Lucky that we reserve a table for 4 in about an hour ago. If not, it seems we cant get a walk-in table as it is almost full!We had sour chicken drumstick, hot and spicy kai lan in clay pot, deep fried squid and cuttlefish, yolk-fried soft chicken bones. It seems the qty is not enough for 4 ladies as we clear the entire dishes, plus 2 bowls of rice and the big can of Asahi beer. Back to the food - not bad! The drumstick is gd in presentation. The sour flavor is quite light
We had sour chicken drumstick, hot and spicy kai lan in clay pot, deep fried squid and cuttlefish, yolk-fried soft chicken bones.
It seems the qty is not enough for 4 ladies as we clear the entire dishes, plus 2 bowls of rice and the big can of Asahi beer.
Back to the food - not bad!
The drumstick is gd in presentation. The sour flavor is quite light and the meat is tender.
Hot veggie clay pot is wok-filling. The kai lan is just right and hot to serve, it is very spicy as well. And the mixing of 'ma lai zarn' does not completely overwhelm the spice and keep the whole pot in balance.
Deep fried squid. Crispy and not oily.
Yolk-fried soft chicken bone. The dish is nice and the bite is crunchy with yolk crumbs topped on the soft chicken bone, great snacks!
The big compliment is the Asahi beer *we are alcohol lovers*, the price is reasonable and is served with cooled chinese bowls ... the match is great with the deep fried edibles.
Immediately we went to the neighboring dessert shops, plus more alcohol and snacks at home, to further filling up our stomach
張貼
