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Desserts steal the show
2015-01-07 1255 瀏覽
It was empty when we arrived for dinner - I suppose the crowds only really come streaming in when it's time to party? The lights were dim (it is a club, after all), but the ambience was still bustling as it opens out to Wyndham Street.The food menu is a simple one page affair focusing on a few good dishes.Salad of ChicoriesEndive, sweet walnuts, sultanas, baked lemon yogurtVinaigrette a tad bit sour, but the greens were fresh and the sweet walnuts added colour and texture. I felt healthy after e
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It was empty when we arrived for dinner - I suppose the crowds only really come streaming in when it's time to party? The lights were dim (it is a club, after all), but the ambience was still bustling as it opens out to Wyndham Street.

The food menu is a simple one page affair focusing on a few good dishes.

Salad of Chicories
Endive, sweet walnuts, sultanas, baked lemon yogurt
Salad of Chicories
$128
52 瀏覽
0 讚好
0 留言
 Vinaigrette a tad bit sour, but the greens were fresh and the sweet walnuts added colour and texture. I felt healthy after eating it
)

Hamachi
Garlic horseradish puree, fennel, shiso
Hamachi
$188
116 瀏覽
1 讚好
0 留言
 EXCELLENT dish - perfect seasoning, delicious and fresh raw fish. I only with the serving were bigger but ah well great ingredients are far and few between

Horseradish Veloute
Fresh horseradish, potato confit, jambon de Paris
Horseradish Veloute
83 瀏覽
0 讚好
0 留言
 Honestly I was surprised at how good this is! The best soup I've tasted in months! Delicious!

Butter Poached Lobster
Boston lobster, peas and carrots, taggiasche olives
Butter Poached Lobster
$478
96 瀏覽
0 讚好
0 留言
 This time the portion was a bit more generous. However I guess I'm just not a huge fan of butter poached lobster, the texture is too bland for me. Good effort though.

Roasted Scallop
Hokkaido scallop, local corn, tomato confit
Roasted Scallops
$268
82 瀏覽
0 讚好
0 留言
 This was amazing! Perfectly seared, I managed to eat two even if I normally hate scallops. They were warm and texture was soft/tender not chewy. Well flavoured, somehow they were able to remove the taste of the sea and make it sweet through roasting. The local corn was such a great touch, and the sauce a good match.

DESSERT -->

Pear and Almond Tart
Creme d'amandes, vanilla ice cream
Pear and Almond Tart
$88
73 瀏覽
1 讚好
0 留言
 We later found out that the handsome Chef Steve Chou (a Taiwanese New Yorker) actually trained as a pastry chef, explaining why this tart was SO DAMN GOOD!! Can't get over it.

Strawberry Crumble
Creme fraiche, strawberries fresh and stewed, lemon verbena
Strawberry Crumble
$88
72 瀏覽
1 讚好
0 留言
 I'm a sucker for anything crumble and there was a generous amount of fresh fruit on this plate, I really appreciated it. Recommend it -- the desserts in Bungalow are all delicious to be honest.

Cheesecake
Cheesecake
$88
73 瀏覽
0 讚好
0 留言
 This is new on the menu. It's made with REAL CREAM CHEESE but somehow they were able to keep the rich flavour but make it not so thick and heavy. How?!! Delicious!


Would I return? 50/50 as it's on the pricey side. The lunch menu is more reasonable at $258 for 2 courses and $298 for 3 courses.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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    張貼
    評分
    味道
    環境
    服務
    衛生
    抵食
    用餐日期
    2015-01-06
    等候時間
    10 分鐘 (堂食)
    人均消費
    $300
    推介美食
    Hamachi
    $ 188
    Horseradish Veloute
    Roasted Scallops
    $ 268
    Pear and Almond Tart
    $ 88
    Strawberry Crumble
    $ 88
    Cheesecake
    $ 88