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2010-09-03
14 瀏覽
This French dessert is simple and elegant decoration shop, full of has a unique taste, and the K11 Art Museum, which is why the theme of fashion point is phase contrast, Tsim Sha Tsui, the store clerk also hospitality and polite young woman, people feel comfortable. Sub shop is not, and is based mainly takeout, but the child's side in the shop, there are a few seats where you can enjoy the fine people slowly dessert, the day visit, which happened not guests here, so sent for a customer Crème Bru
Here's Crème Brulee really delicious, rich egg flavor and milky, the surface layer of crispy caramel and the creamy brûlée quite match the lower to boil egg in the mouth with a spoon scoop a surge of happiness of sweet taste immediately filled in the mouth, people unwittingly Bianba this delicious dessert sweeping one-empty. The only somewhat lackluster this time of Crème Brulee may have put a long time, served the time seems not enough heat, but cool, their effects can not be perfect!
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