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2017-05-21
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I have been to this place several times, but just started reviewing restaurants in Hong Kong.This shop is by far the best modern Chinese dessert place in Hong Kong. Great taste and great value.I put in "modern" because it has some ingredient that is not traditionally available (e.g. mango, durian, etc). However, it caters a wide range of people, from a very traditional ones (like Sesame balls in ginger soup - Tang yuan, and the braised sweet potato that one of our group ordered). My personal fav
This shop is by far the best modern Chinese dessert place in Hong Kong. Great taste and great value.
I put in "modern" because it has some ingredient that is not traditionally available (e.g. mango, durian, etc). However, it caters a wide range of people, from a very traditional ones (like Sesame balls in ginger soup - Tang yuan, and the braised sweet potato that one of our group ordered).
My personal favourites are the Longan shaved ice, and Mango tofu custard (Toufu Hua),2 of which we ordered. Both longan and mango remind me of my home (Thailand) as they are tropical fruits. But that is not only the point, they have perfect taste, and my major concern is they are not too sweet.
You might be a bit turned down when seeing how long the queue is, but their turnover is high and the queue is fast. Don't expect to come back when there is no queue because that ain't gonna happen! Don't expect to sit around after you finish your meal. Of course, they are not going to kick you out, but you get the idea.
Mango Pudding
$38
24 瀏覽
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Longan shaved ice and Nata-de-coco (coconut flavoured jelly)
$38
17 瀏覽
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Manga with tufo custard in mango-milk sauce
$36
13 瀏覽
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Sweet Potato
$19
9 瀏覽
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