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2011-05-31
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Paul Lafayet makes the best macaron in HK. I have tried couple companies' macaron. They are neither too sweet nor too soft. Paul's macaron is just right and not pricy(comparing with others)They also have a big macaron cake. The staff recommended choco, caramel , ginger and rose flavors to us. Finally we got three little and a big macarons. The big rose macaron have rasberry inside, it tastes good but not artifical. It becomes my no. 1 favourite.The most special floavor is ginger. It is not spic
They are neither too sweet nor too soft. Paul's macaron is just right and not pricy(comparing with others)
They also have a big macaron cake. The staff recommended choco, caramel , ginger and rose flavors to us.
Finally we got three little and a big macarons.
The big rose macaron have rasberry inside, it tastes good but not artifical. It becomes my no. 1 favourite.
The most special floavor is ginger. It is not spicy, and not as sweet as other flavors.
Good and fast service. I think I gonna be a regular customer soon.
張貼