更多
2020-05-18
162 瀏覽
One of the best Sichuan restaurants in town that we did not expect. We like all the dishes and love the dumplings (Xiao Lon Bao) and the goose bun. The lunch set offers free refill but there is no need as there is ample food to just run through the menu once. The main dish of prawn is excellent reminding us of of Nan Bei Lou in its hey days. The noodle is truly Sichuan style. Recommendation without reservation. The price is very reasonable of $424 for two persons.
張貼