541
180
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等級2
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2017-03-29 338 瀏覽
Been coming here since I was a kid. One of my must haves when I visit Hong Kong. What makes this place special is their ability to keep up with the same high standard after all these years. The fact that they didn't open a gazillion branches all over the place probably helped. We came here at 11:15 and there were already a few patrons here. You would want to get there early if you want to beat the lunch crowd before it gets insanely busy. Ordered their signature dish, veal goulash and mutton cur
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Been coming here since I was a kid. One of my must haves when I visit Hong Kong. What makes this place special is their ability to keep up with the same high standard after all these years. The fact that they didn't open a gazillion branches all over the place probably helped. We came here at 11:15 and there were already a few patrons here. You would want to get there early if you want to beat the lunch crowd before it gets insanely busy. Ordered their signature dish, veal goulash and mutton curry with bean vermicelli in soup. Veal goulash tasted exactly as I remembered: tender, fragrant and juicy veal mince encased in perfectly cooked crisp pastry served pipping hot. Mutton curry was tender and flavoursome. The bean vermicelli soaked up all that beautiful curry flavour soup and was absolutely delicious. Waitress was a little bit abrupt but what the heck, I've seen worse and the food more than made up for it. Reasonably priced given the portion and no service charge. No wonder I keep coming back.
Veal  goulash
$36
47 瀏覽
1 讚好
0 留言
Veal  goulash 
$36
38 瀏覽
0 讚好
0 留言
Mutton  curry  with  bean  vermicelli  in  soup
$62
39 瀏覽
0 讚好
0 留言
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2017-03-29
用餐途徑
堂食
人均消費
$49 (午餐)
推介美食
Veal  goulash
$ 36
Veal  goulash 
$ 36
Mutton  curry  with  bean  vermicelli  in  soup
$ 62