影片
更多
2018-01-12
782 瀏覽
My friend and I went yo a restaurant called "Season Plus" located in Shop A, 1/F, COS Centre, 56 Tsuen Yip Street, Kwun Tong觀塘駿業街56號中海日升中心1樓A號舖.The restaurant has a nice bar.Raw, rustic brick wall at the back.Geometric framed windows on one side."Baked tiger prawns with butter garlic" (front left)牛油蒜蓉焗大虎蝦(前左)HKD$128 /2 pcs 隻The prawns are fresh and sweet...The meat is firm and springy..Jumbo size.Yummm.."Baked halibut with herbs" (front right)香草焗比目魚 (前右)HKD$98..The fillet is moist, sweet and suc
located in Shop A, 1/F, COS Centre, 56 Tsuen Yip Street, Kwun Tong觀塘駿業街56號中海日升中心1樓A號舖.
The restaurant has a nice bar.
Raw, rustic brick wall at the back.
Geometric framed windows on one side.
"Baked tiger prawns with butter garlic" (front left)牛油蒜蓉焗大虎蝦(前左)
HKD$128 /2 pcs 隻
The prawns are fresh and sweet..
.
The meat is firm and springy
.
.
Jumbo size.Yummm
.
.
"Baked halibut with herbs" (front right)
香草焗比目魚 (前右)
HKD$98
.
.
The fillet is moist, sweet and succulent.
.
.
"Deep fried scallops" (back)
日式酥炸元貝 (後)
HKD$58/ 6 pcs
.
.
With golden crispy, crunchy, flaky crusts. Delish!
"Japanese style braised abalones" (front)日本磯煮鮑魚 (前)
HKD$98/ 2 pcs 隻
.
.
Incredibly luscious and flavourful.
.
.
Japanese Wagyu cubes" (Back )
日本一口和牛粒 (後)
HKD$98
.
.
Large portion.
RedItaly Tini Rosso
HKD$58/ glass
.
.
Gillardeau No.0
HKD$39/ pc 隻
.
.
One of the best
.
.
oyster species.
.
.
Largest size.
.
.
Incredibly affordable for No.0 Gillardeau.
The young waitresses are bubbly, sweet, nice and helpful.
張貼
