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2020-01-04 745 瀏覽
loved the colourful appetisers, the shirako was creamy and the uni tofu with minced tuna was great. However, the sesame sauce on the jelly fish head was a bit much we loved the vinegar sauce that came with this fish this fish had tomato 🍅 sauce on it which made it very special not sure what this fish 🐟 was but it was yum too same goes for this 😂 this is the so called 賴尿蝦could see the frost on the other prawns guess it was kept in a very cold 🥶 fridge this tempura scallop was great, rarely eaten
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Appetisers 
19 瀏覽
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loved the colourful appetisers, the shirako was creamy and the uni tofu with minced tuna was great. However, the sesame sauce on the jelly fish head was a bit much
30 瀏覽
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we loved the vinegar sauce that came with this fish
27 瀏覽
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this fish had tomato 🍅 sauce on it which made it very special
19 瀏覽
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not sure what this fish 🐟 was but it was yum too
18 瀏覽
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same goes for this 😂
17 瀏覽
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this is the so called 賴尿蝦
could see the frost on the other prawns guess it was kept in a very cold 🥶 fridge
Tempura  scallop
22 瀏覽
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this tempura scallop was great, rarely eaten it like this
Fatty  toro
22 瀏覽
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super fatty toro was skilfully made with the Japanese basil leaf which took down the greasiness
Sea  urchin  sushi
19 瀏覽
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the chef Ray was sooo generous with the sea urchin!!!
🦀  crab
19 瀏覽
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the crab meat was yummmyyyy but the jelly was too sweet I had to separate it
Beef
15 瀏覽
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we were served beef and pork knuckles for the 2 hot dishes. The beef was nice and juicy bit small and the pork knuckles basically had no meat on them which was a bit gross for us personally

I must mention the service being top notch! Will definitely go back again
Okinawa  pork  knuckle
23 瀏覽
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2020-01-03
用餐途徑
堂食
人均消費
$1480 (晚餐)
推介美食
Appetisers 
Tempura  scallop
Sea  urchin  sushi