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2019-01-09
636 瀏覽
While Aladdin is not big on ambience/seating, their food tastes so good , they should be at least in the conversation for a Michelin star. They definitely serve one of the more authentic-tasting Indian food in Hong Kong- CHICKEN JALFREZI is pretty good. FISH Pakora is a nice starter (crunchy batter with soft meat inside), but sometimes it may take a bit longer to come. The LAMB KEBAB is excellent, and so tempting as it comes in a sizzling hot plate.DAL MAKHANI (or butter lentil) is rich and awe
They definitely serve one of the more authentic-tasting Indian food in Hong Kong- CHICKEN JALFREZI is pretty good. FISH Pakora is a nice starter (crunchy batter with soft meat inside), but sometimes it may take a bit longer to come. The LAMB KEBAB is excellent, and so tempting as it comes in a sizzling hot plate.
DAL MAKHANI (or butter lentil) is rich and awesome... after eating it, you feel satisfyingly FULL for hours... maybe for rest of the day!
And their NAAN breads are so soft, it’s like eating a CLOUD! (Not sure if that made sense!). I totally LOVE the GARLIC NAAN and ONION KULCHA (which is also a kind of naan).
Fish Pakora
$55
14 瀏覽
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Chicken Jalfrezi
$73
10 瀏覽
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Dal Makhani
$68
14 瀏覽
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Garlic Naan & Onion Kulcha
15 瀏覽
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Garlic Naan
$18
16 瀏覽
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Onion Kulcha
$29
11 瀏覽
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As said before, there is nothing much in terms of ambience and some might consider the seating/tables a bit cramped ... but who cares when chomping down on such tasty fare.
At these prices, this food is almost like a steal.
Fish Pakora
$55
18 瀏覽
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