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餐廳: 樂茶軒 (大館)
資訊:

為推動全港減鹽減糖新飲食文化及新生活態度,環境及生態局、降低食物中鹽和糖委員會及食物環境衞生署食物安全中心推出了「少鹽少糖食店計劃」,參與食肆會提供少鹽少糖選項予顧客,部份更會提供特定減鹽減糖菜式。參與減鹽減糖食肆會獲發計劃標誌,以供張貼於店舖內,供顧客識別。詳情可在此瀏覽:https://www.eeb.gov.hk/food/cn/committees/crss/restaurants.html

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Lockcha is a teahouse located inside Tai Kwun with vegan dim sum. I have always wanted to it try out. Imagine spending an afternoon in a historial building with some good tea? Just my weekend plan😉The tea selections were amazing that we spent most of the time choosing 😍 At the end, we got 𝗢𝗿𝗶𝗲𝗻𝘁𝗮𝗹 𝗕𝗲𝗮𝘂𝘁𝘆 東方美人 and 𝗢𝗿𝗴𝗮𝗻𝗶𝗰 𝗢𝗹𝗱 𝗧𝗿𝗲𝗲 𝗦𝘂𝗶𝘅𝗶𝗮𝗻 有機老欉水仙. I love the special floral and honey notes from the first one a lot. Do ask for the flavour notes and recommendation from the staff👍🏼Despite most of the
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Lockcha is a teahouse located inside Tai Kwun with vegan dim sum. I have always wanted to it try out. Imagine spending an afternoon in a historial building with some good tea? Just my weekend plan😉
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The tea selections were amazing that we spent most of the time choosing 😍 At the end, we got 𝗢𝗿𝗶𝗲𝗻𝘁𝗮𝗹 𝗕𝗲𝗮𝘂𝘁𝘆 東方美人 and 𝗢𝗿𝗴𝗮𝗻𝗶𝗰 𝗢𝗹𝗱 𝗧𝗿𝗲𝗲 𝗦𝘂𝗶𝘅𝗶𝗮𝗻 有機老欉水仙.
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I love the special floral and honey notes from the first one a lot. Do ask for the flavour notes and recommendation from the staff👍🏼

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Despite most of the dim sum were not available that day, we still managed to get some nice foods: 𝗦𝘁𝗶𝗿-𝗳𝗿𝗶𝗲𝗱 𝗩𝗲𝗴𝗮𝗻 𝗕𝗲𝗲𝗳 𝗥𝗶𝗰𝗲 𝗥𝗼𝗹𝗹, 𝗣𝗮𝗻-𝗳𝗿𝗶𝗲𝗱 𝗢𝗺𝗻𝗶𝗽𝗼𝗿𝗸 𝗧𝗼𝗳𝘂 and 𝗦𝘁𝗲𝗮𝗺𝗲𝗱 𝗚𝗹𝘂𝘁𝗶𝗻𝗼𝘂𝘀 𝗥𝗶𝗰𝗲 𝗶𝗻 𝗟𝗼𝘁𝘂𝘀 𝗟𝗲𝗮𝗳. All were delicious and flavourful that could pair well with tea😋 The 𝗟𝗼𝗰𝗸 𝗖𝗵𝗮 𝗦𝗼𝘂𝗽 was hearty and changed regularly according to season 🤓

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They mainly offer dim sum, but they also have some bar snacks like 𝗗𝗲𝗲𝗽 𝗙𝗿𝗶𝗲𝗱 𝗦𝗾𝘂𝗶𝗱 𝗥𝗶𝗻𝗴 and 𝗖𝗿𝗶𝘀𝗽𝘆 𝗦𝗮𝗺𝗼𝘀𝗮 since they also have beers on their menu surprisingly. The vegan squid was totally magical that I still couldn’t believe my tastebud🤯
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Lastly, we got a 𝗥𝗲𝗱 𝗗𝗮𝘁𝗲𝘀 𝗣𝘂𝗱𝗱𝗶𝗻𝗴 to go with the tea for a perfect ending 😛
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐途徑
堂食
人均消費
$250 (午餐)