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2019-05-12
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今日提早同媽媽慶祝母親節👩🏻因為夜晚要同媽媽去睇戲所以好早就去咗食飯🍴五點半就嚟到觀塘嘅樓上西餐廳媽媽食飯好著重環境好彩今日嘅環境超級唔錯👍🏻👍🏻媽媽好滿意🍽Hokkaido Scallop Gratin with Crab Meat $128焗北海道帶子配蟹肉 有兩個帶子 用咗啲菠菜同埋芝士仲有蟹肉碎一齊燒芝士汁好吸引😍😍😍😍 主角帶子仲好食夠大隻又厚肉嫩滑食完仲好想再食多個呀😋😋😋🍽Duck Confit with Lentil Bean and Mashed Potato $178法式油封鴨腿配蘭度豆及薯蓉 第一次食油封鴨腿 鴨腿個外皮燒得好脆好香口😆😆鴨腿肉煮得好軟腍 好易咬仲有一大Pat薯蓉最驚啲薯蓉好淡冇乜味呢個就啱啱好🙆🏻🙆🏻🙆🏻🍽Pan seared French Seabass with Fennel and Saffron Veloute $198香煎法國海鱸魚配茴香伴藏紅花醬 🐟魚一啲都唔乾身嘅唔太油啱啱好煎得好香口魚皮卜卜脆😚😚😚魚好大嚿咬落去啖啖肉仲好軟滑去埋仲要冇骨真係好正😝😝😝醬汁較得幾好酸酸甜甜咁同個魚好夾🍽Mango Passion Fruit Che
因為夜晚要同媽媽去睇戲所以好早就去咗食飯🍴
五點半就嚟到觀塘嘅樓上西餐廳
媽媽食飯好著重環境好彩今日嘅環境超級唔錯👍🏻👍🏻
媽媽好滿意
🍽Hokkaido Scallop Gratin with Crab Meat $128
焗北海道帶子配蟹肉
有兩個帶子 用咗啲菠菜同埋芝士仲有蟹肉碎一齊燒
芝士汁好吸引😍😍😍😍 主角帶子仲好食夠大隻又厚肉嫩滑
食完仲好想再食多個呀😋😋😋
🍽Duck Confit with Lentil Bean and Mashed Potato $178
法式油封鴨腿配蘭度豆及薯蓉
第一次食油封鴨腿 鴨腿個外皮燒得好脆好香口😆😆
鴨腿肉煮得好軟腍 好易咬
仲有一大Pat薯蓉
最驚啲薯蓉好淡冇乜味呢個就啱啱好🙆🏻🙆🏻🙆🏻
🍽Pan seared French Seabass with Fennel and Saffron Veloute $198
香煎法國海鱸魚配茴香伴藏紅花醬
🐟魚一啲都唔乾身嘅唔太油啱啱好煎得好香口魚皮卜卜脆😚😚😚
魚好大嚿咬落去啖啖肉仲好軟滑去埋仲要冇骨真係好正😝😝😝
醬汁較得幾好酸酸甜甜咁同個魚好夾
🍽Mango Passion Fruit Cheese Cake $48
芒果熱情果芝士蛋糕
芒果味同熱情果味幾夾 賣相幾吸引🤓🤓🤓
芝士味唔會太濃太膩
張貼
