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Wandering around Mong Kok, I spotted Tea Chat—a place with such a chill vibe, perfect for unwinding. Got the Cheese Berry drink, and wow, the cheesy richness with that sweet-tangy berry kick is spot on—super refreshing. The Air-Dried Herb & Honey Roasted Sanhuang Chicken is their star dish. Crispy skin that’s out of this world, juicy tender meat, and the honey-herb flavor just sinks right in—can’t stop eating it. The Spanish Seafood Paella’s a hit too—rice soaked in seafood broth, with fresh, bouncy shrimp and clams, rich but not heavy. For dessert, the Pistachio & Chocolate Cake nailed it—nutty pistachio vibes with smooth, not-too-sweet chocolate, so satisfyingly soft. Prices are fair, quality’s top-notch, definitely a Mong Kok gem worth trying!
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芝士莓莓 strawberry green tea with cheese cap - 44 風乾香草蜜糖燒三黃雞(半隻） Air-Dried Roasted Yellow Chicken with Herb & Honey （Half Portion) - 138 西班牙海鮮飯 Spanish Seafood Paella - 148 自家製開心果巴斯克芝士蛋糕 Homemade Pistachio Basque Cheesecake - 68
自家製特濃75%特濃朱古力蛋糕 Homemade Extra Rich 75% Dark Chocolate Cake - 68
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味道 Taste：😋😋😋😋 環境 Environment：🍽🍽🍽🍽 服務 Service：🤵🏻🤵🏻🤵🏻🤵🏻 抵食 Value：🤑🤑🤑🤑 5分滿分 5 is full marks
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茶聊 Tearapy
旺角砵蘭街189號1樓 1/F, 189 Portland Street, Mong Kok, Kowloon, Hong Kong
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By iPhone 14 Pro Max 2025.03 Photographs
