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讀書遠'古'時食過元祖店既卷物印象深刻,如'今'二訪再嚐一遍滿有藝術之美的日本菜。是晚點了兩個主食加兩個小食,兩個女仔已經飽翻了,隔離枱兩個後生仔叫左二人餐都話好飽!壽司pizza,餅底係炸脆壽司飯,揀左辣味吞拿魚三文魚蓉,好夾面頭個千島沙律醬食唔停口。Two mains and two sides for the night. 🍣 🍕 Spicy tuna sushi pizza was BOMB: crispy crust made of sushi rice topped with mashed tuna and salmon then dressed with thousand island sauce.主角紅粉佳人簡直就係藝術品,有三文魚子;蟹子;吞拿魚三文魚蓉;牛油果;蟹柳;薯片;紫菜飯卷,記得要一啖咬晒全部材料,因為真係極至!佩服廚師既捲功同手藝!The tuna salmon avocado and roes rolls were spectacular and just like a piece of art.同行最鐘意埼玉網燒牛舌,厚切口感高質燒得剛好;另外,身為雞
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讀書遠'古'時食過元祖店既卷物印象深刻,如'今'二訪再嚐一遍滿有藝術之美的日本菜。

是晚點了兩個主食加兩個小食,兩個女仔已經飽翻了,隔離枱兩個後生仔叫左二人餐都話好飽!
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壽司pizza,餅底係炸脆壽司飯,揀左辣味吞拿魚三文魚蓉,好夾面頭個千島沙律醬食唔停口。

Two mains and two sides for the night. 🍣 🍕 Spicy tuna sushi pizza was BOMB: crispy crust made of sushi rice topped with mashed tuna and salmon then dressed with thousand island sauce.

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主角紅粉佳人簡直就係藝術品,有三文魚子;蟹子;吞拿魚三文魚蓉;牛油果;蟹柳;薯片;紫菜飯卷,記得要一啖咬晒全部材料,因為真係極至!佩服廚師既捲功同手藝!

The tuna salmon avocado and roes rolls were spectacular and just like a piece of art.
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同行最鐘意埼玉網燒牛舌,厚切口感高質燒得剛好;另外,身為雞翼皇既佢都大讚個芝麻手羽,回味!

Sides were fantastic as well: ox tongue grilled on grate and sesame wings deep fried.

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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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