主打採用新鮮時令食材 有多款cocktail whisky sake選擇🥂🍶
佐酒小碟份量偏細但味道唔錯 飲酒過吓口癮啱晒😆
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1️⃣ Seared Bonito Sashimi Salsa Verde ($160)
2️⃣ Sanma Pike Mackerel/ Basil Miso/ Fennel/ Red Onion ($180)
3️⃣ Lambert Oyster/ Cucumber Grani ($55/1)
4️⃣ I Love Lamb ($130)
5️⃣ Snow Crab Spring Roll/ Lily Bulb/ Parmesan ($140)
