heyba
不太正宗的日式串燒
heyba
等級3
2008-12-27
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if they want to make a restaurant that feels like you are actually dining in japan, cant just count the renovation. Sometimes i feel annoyed by the japanese words the waiters mumble when we walk into a japanese restaurant. But this at least shows they are trying to give the customers a feeling of eating in japan. In this restaurant, the service was... can say excellent but it's just missing the "home" feeling.

If they could shout those japanese words when customers enter the restaurant, it might feel even better esp. when the restaurant is renovated in a japanese style.

Let's talk about the food. My mom and I ordered 1."chicken kidney" - 2." chicken soft bone" - 3."pork roll with asparagus" - 4." bbq grilled rice".

1. the chicken kidney was quite dry but the taste is still acceptable
2. not very special. ordinary chicken soft bone.
3. if the pork is not that overcooked... and less fat... it would be much better.
4. is it possible to use japanese rice and also flatten it pls.

Overall, it needs some improvements. Usually, in japan, when we go to the "bbq" shops, they will serve you fresh cabbage with their home made vinegar to go with it. And as the food are ready to serve, they'll just put it on ur salad dish. But, they didn't even serve anything similar. Only had tea and something i like is the "wo kuo gee" they offered as a dessert when we asked for the bill.

I hope to see improvements in the near fture.
以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。
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