La Crêperie (鉅芝樓)

營業中

休息中

今日突然之間好想食法國野，但係又唔想使好多錢喎，於是就搵到呢間價錢合理嘅法國菜，我諗香港好少地方有買呢類型嘅法式薄餅，所以寫呢篇食評俾大家聽我今日食過嘅食物。其實呢種法式薄餅喺法國西北部一個叫做Britainny 嘅地方嘅地道菜式，喺法國非常受歡迎。法式薄餅就分為鹹同埋甜兩種，今日我就每一樣都叫一款的試吓，同大家分享左啲圖片先。呢塊係一塊鹹嘅法式海鮮薄餅，用料非常充足，中間有好多蟹肉同埋蝦。呢塊係一塊嘅法式薄餅，上面有椰子味嘅忌廉同埋有雪糕。我個人來講就比較喜歡食甜既，大家去呢間餐廳食嘅時候都可以比較下。

約了法國朋友午飯，請他介紹法國餐廳，他推薦這家法國布列塔尼地方菜(以可麗餅crepe著稱)的餐廳。其實可麗餅分兩大類，咸味的叫galette，用蕎麥粉做的，甜味的才叫crepe，用小麥粉做的，口感和食味都不同。這家餐廳做得頗地道及有水準(否則法國朋友也不會推薦)，中午的套餐價錢也適中，連蘋果酒每人約150元。我是vlogger，剪輯了一段短片講述creperie的一些相關資料，有興趣的朋友可以看看。

La Dèfi (👅: 8.5/10)Caramel ice cream, caramelised bananas, salted butter, caramel The CRÊPES is very nice as the declaration of the CRÊPES is really pretty with the candles as it’s for celebration.The taste of the CRÊPES is not too sweet at all, the best crepes ever👍🏻La Pierres Noirs (👅:8.2/10)Smoked ham, camembert cheese, tomatoes, egg, salad As it’s the first time for me to try the salty CRÊPES, it’s really delicious as it includes all my favourite ingredients and the combination of this CRÊPE

本身係OpenRice book左枱，但趕唔切，Waitress好好咁幫手改booking time，very friendly。週日2點半去到，客人不多，所以傾偈都唔會覺得嘈。lunch有lunch set，$198可揀一個appetiser/dessert + 一個main course 同一杯指定飲品。食物味道好，賣相精緻，個Parma han同個crepe好夾。Dessert揀左新品有Berry sorbet，味道清新，唔會太甜，反而新鮮士多啤梨就偏酸喼啲，不過證明店家無浸糖水朋友揀左Apple crumble crepe 都好正

Fatbrown 向來好鐘諗食法國Crepe，不過法國餐廳價位真系幾高，對Fatbrown 呢D 打工仔黎講真系唔可以成日食不過La Creperie 系例外，事關佢哋食lunch係幾抵食，百零蚊即係食到一個鹹點、甜品再加嘢飲<Lunch set- Galette La Fermiere$128>Galette La Fermiere 系Fatbrown 每次黎的必嗌嫩滑雞肉切成細粒，加埋炒熟的蘑菇粒，香氣撲鼻切開個Galette，D mustard sauce 流曬出黎，好滑好creamy Fatbrown 食左三分二，已經飽到頂上心口<butter and sugar crepe>甜點簡左 butter and sugar crepe ，好似係chocolate 咁heavy crepe 偏軟身，個人鐘意galette 個口感多D，butter and sugar 個味淡淡清香，食濟左可以簡呢個味做甜點<lemonade >好大杯，應該有成700ml 加左片青檸，成杯飲品酸酸甜甜約解膩，好好飲

好多人唔知道，法國名物crepe係甜食既，如果入面係包鹹既餡料，就應該叫galette，而個餅既材料都有分別。crepe係用普通麵粉，而galette就用buckwheat flour，口感會唔同。鹹既galette如果加火腿同芝士簡直係一絕！今日因為已經食咗正餐，所以就嗌個甜既crepe嚟食下啦！對我嚟講，喺巴黎公園d小檔買搽咗nutella加香蕉既crepe係最好食既！熱辣辣，仲要配合凍凍既天氣：）食crepe正宗食法可以配一杯蘋果酒，如果唔係既有汽既就例如prosecco個人嚟講都覺得唔錯。而la creperie整得都唔錯㗎！同喺法國食有一樣既感覺，d staff都好好服務。推介～

今日帶朋友去哩間食crepe我每次都會點LA MARIN。佢係白汁帶子加蘑菇 帶子十分彈牙 白汁好rich 同crepe一齊食 好有幸福既感覺！ 朋友們就點了smoked salmon 味道會咸一點 最不推介是mussels 細粒到不得了 而且好多沙 失望！

今日終於再次嚟食crepe la!!! 冇得bk位嘅所以早小小嚟會好d. 1點左右基本上已經full lar~~ .1咸1甜加野飲最平118蚊🥴價錢算中上啦！叫左好幾款share~ 今日個餅底有d苦，唔知點解🤢 tomato cheese 🧀 夠classic! .Salted caramel super yummy!! 因為有d咸食落冇咁膩🤤lemon juice and classic butter sugar 都ok ge. 脆脆地❤️#hk #hkfoods #hkfoodie #hkfooddiary#hkfoodblogger#hkdessert#coffee#hkig#goodwest#hkfoodies#hkfoodporn#crepe

Yes, crepe was light food for me. I had an outdoor yoga session with a girl frd and we just needed something light. Again openrice helped us find what we could have nearby. I realized I’ve be to this restaurant long time ago when I arrived. It’s again full house of French ppl as the old time. So I guess the foods it offered were quite local ( I mean French). There was a 3-course brunch set menu including a starter, a main and a dessert, plus a coffee at hkd258. We decided it’s enough for two ppl

太犯規的法式可麗餅 濛濛細雨 也不影響慶祝Happy Friday 的喜悅我們一行4人 到店時間是1235 大約等到15 分鐘左右便入座他們家的lunch set由128 -158 包餐飲、主菜 和甜品他們家的Fresh Lemonade 也超正！ 必試！ 清新也不會太甜太酸 我點的是21號 Galette La Piano煙三文魚 蛋 菠菜就是不過不失同事點的是Salmon Salad 😍太足料吧雖然食完主菜也飽飽 不過也很期待的甜品不知道是否Nutella 停產了😭它只在只有crepe chocolate 食落 有點像泰國街頭小食 Thai Roti 只是欠缺香蕉 另外我們還點了crepe salted butter caramel普普通通😴哈

星期日既下午黎食crêpe. 下午唔多人。好舒服環境，適合同朋友 傾下計。 我食左個LE DÉFI（Homemade caramel ice cream, cooked banana, salted butter caramel）個crêpe 厚度 岩岩好。甜度岩岩好。個雪糕都好好食。 朋友 食左個 spinach savoury crepe, 份量好足夠，女仔會食唔曬。比較起其他兩間上環同 銅鑼灣 既la crêperie, 呢間坐得最舒服。冇咁嘈，上環個間坐得好迫。

夜既6點半想食個early dinner, 黎到既時候人唔多, 我地又可以坐窗口位, 真係幾有氣氛!seasonings既樽好得意我地先叫左一個白酒煮青口, 其實白酒汁既味道係唔錯, 但青口略嫌太細隻, 如果大隻D會好好多。 之後叫左個咸既crepe, 佢有好多選擇, D名都好複雜lol, 呢個係入面有薯仔同芝士。好似真係冇食過咸既crepe, 覺得呢個好好食而且都好飽肚!個crepe皮好薄, 邊位有D脆, 味道好香。再叫一個甜既crepe, 可能甜既冇咁特別, 我地都覺得咸既好食D。唔好睇個crepe咁薄, 食起上黎真係會好飽。

大件夾抵食Set Lunch- La Creperie (灣仔)午市套餐大概$130-$160不等, 包餐飲, 鹹甜Crepe各一! 重點是非常飽!🤣鹹的選了Vegetarian Galette $128, 含芝士, 蛋,蘑菇等, 喜歡薄餅外脆內軟的口感, 餅皮薄身不會過乾, 配上熱溶芝士, 雖然吃落較濟但好吃!🥰甜的就選了Honey Lemon! 薄餅皮跟鹹的有明顯分別! 這個口感會較煙韌, 質感稔身軟熟, 兩者都做得不錯!!但份量真的太多, 建議2人分享!!👫👭rating:7/10

Very authentic French Brittany cuisine: great salty and sweet crepes. Good cider. Nice atmosphere. Excellent service! Nice, polite, making sure everything is okay. Highly recommended for all this who want to try French food. Vegetarian options available!

la creperie地點都幾隱蔽,由灣仔地鐵站行過黎唔算勁近去到大廈門口有少少唔係好肯定,原來呢座係酒店式住宅黎,但下面只有一個吉嘅管理處喺管理處後面上樓梯就到la creperie喇唔想俾自己太多選擇,最方便就係叫二人餐驟眼睇落唔多野食,兩個main兩個甜品,兩杯飲品飲品揀左lemonade,因為唔想飲梳打類,都幾清新,入面粒青檸唔洗再篤,上枱已經調好哂味帶子意粉係個set入面唯一嘅意粉,我以為crepe會食唔飽,所以先咁揀白汁份量剛好夠,有3粒大帶子,同好多菇,感覺好豐富兩個main同時上菜,張枱只係啱啱擺得哂三角型其實唔知點樣可以分一半~所以好隨意咁切左個角出黎夾住d餸食估唔到嘅係d芒果好甜,成份野嘅配搭對我黎講係好特別食完哂main其實就會主動上甜品店員會上左菜之後先淋點著左嘅酒,把握時間影完呢個相就已經燒完咁滯呢份crepe就冇其他水果,中間係mango sorbet,但係質感同平時食到嘅sorbet唔一樣,似雪糕燒完之後有淡淡嘅酒味,似乎gimmick成分比較大另一個望落就普通d,四隻角係cream黎,中間係椰子雪糕,上面再加左d椰絲水果方面係芒果+士多啤梨食到一半其實已