Butter (已搬遷) 新店位置

早起鳥兒有蟲吃之外仲可以唔洗排隊又有位「企」住嘆，你話早起幾好呢～話說 今日要去中環做野，完成後睇下食個early lunch, 行下行下行下行下，就行左去非常之美國風嘅butter。蛋糕種類非常多，種種都係平時食開唔會錯得去邊嘅口味，眾多多糕中突然眼前一閃 “Strawberry Short Cake” !!! 😱 OMG 自從絕跡露比星期二後，都無再見過(露比星二叫 tall cake 仲撈埋雪糕)。 以前 我係一個人食晒一杯架，係一杯 唔係一件😏。 講番 Butter 嘅 Strawberry short cake， D士多啤梨絕對唔吸引，瘦猛猛暗沉沉咁，不過 因為佢係short cake 所以都要試下，雖然成$80一件 因為佢係short cake 所以都試下。餐具一包包放係攞蛋糕側邊，都好衛生，仲有放口罩紙袋 同 濕紙巾， 加分。開動short cake，士多啤梨真心可以忘記佢，但係蛋糕個質感🥰，同露比星二係一樣架！遮係牛油蛋糕同戚風蛋糕中間嘅質地，有啲碎碎跌出黎但又唔會死死實實乾曾曾，而且好香蛋糕味，加埋D butter cream 一齊食，match~~~~ butter

買左4件蛋糕外賣番家食，有兩款超好味，有一款麻麻地，有一款都幾難食首先，個Banana  Pie好好味，啲cream咁多，但都唔會令人覺得「漏」，帶有香甜嘅香蕉味，餅底亦好鬆脆，推介推介之後推介係Carrot Cake，超好味 入面有啲紅蘿蔔絲，有啲咬口，而且每一啖嘅口感都好moist，個cream又似吉士custard嘅感覺，甜而不膩整體來講係好好味道另外，個Triple Chocolate Cake就比較普通，同出面食到嘅Chocolate Cakes唔算太大分別，個人而言食左一兩啖之後已經唔想再食多啖，唔係難食，但一定唔算係好味道，太甜同埋味道太濃，食兩啖都已經「漏」到不得了最後係個Lime Coconut  Pie，酸到盲嘅都開眼而且完全冇椰子味，亦都食唔出有椰子肉，食完成件Pie之後，酸到喉嚨都唔舒服個餅底又唔脆，on top個啲cream甜甜地，但中和唔到個Lime custard嘅酸唯一加番啲啲分嘅係個邊邊嘅脆撻皮，有少少牛油香同夠脆，但只係得個邊脆（其實買個時，我有請教過個店員，問佢個Lime味會唔會太重同埋太酸，佢答我唔會同埋佢話都會taste到有椰子味的，因為個ba

終於終於有機會試到呢一間近期大家都喺度討論嘅美式甜品店 @buttercakeshophk 喇～情人節嘅星期日大概兩點去到完全唔使排隊，不過𝘁𝗿𝗶𝗽𝗹𝗲 𝗰𝗵𝗼𝗰𝗼𝗹𝗮𝘁𝗲同𝗻𝘆 𝗰𝗵𝗲𝗲𝘀𝗲𝗰𝗮𝗸𝗲就賣曬～店舖裝修有一種懷舊美式𝗱𝗶𝗻𝗲𝗿嘅感覺，見到客人大部份都係外賣拎走，亦都有少量企位可以堂食☺︎︎本身想像蛋糕會好甜好甜，好似𝗰𝗵𝗲𝗲𝘀𝗲𝗰𝗮𝗸𝗲 𝗳𝗮𝗰𝘁𝗼𝗿𝘆咁(利申好耐無食🙃)，食幾啖就想放棄🤣但整體蛋糕甜度冇想像中咁膩，適合香港人口味嘅甜度，一人一件都唔會食到好辛苦！.finally got a chance to try @buttercakeshophk 🤤 went on valentines day ard 2pm & surprisingly didnt have to line up 😊 but sadly triple chocolate & ny cheesecake we’re both sold out 🥺 overall, its not as heavy & sweet as you would expect which is perfect for me

呢排Work from Home好耐無返過中環，次次weekend嚟到大部份嘅蛋糕都賣晒。我前後嚟過第三次終於買到蛋糕！我男朋友叫咗Triple chocolate,我叫咗coconut lime pie。個triple chocolate 有d脆脆，咬落去唔會好似普通朱古力mousse蛋糕咁。另外一個係Coconut lime, 我平時好鍾意食lemon tart所以今次都嗌過類似嘅，不過今次呢個酸得好犀利，我男朋友要食一啖triple chocolate 一啖coconut lime平衡下。我自己就幾鍾意隻酸味，不過個批底太厚好難切開，我最後冇食晒個批底。整體來講都幾好味，最好買定杯齋啡食就冇咁甜。不過價錢都幾進取，$80一件。試咗一次唔知仲想唔想試第二次。

All their cakes looked attractive but since I was going to have afternoon tea later on, I decided to try the Apple Pie so I won't get surfeited. They were able to reheat it if you eat it there right away and I was blown away by it. The pie was quite big and well worth the HKD70. The crust had a nice crisp and there were so much apple fillings, it was almost gushing out. When I ate the top crust, I got to see that the apples were not just small chunks but big pieces. The filling tasted just like

今晚要返奶奶屋企食飯於是就搵吓有冇咩好食嘅嘢順便買返去一齊share食老公話呢間蛋糕店而家好Hit於是就過咗嚟買兩件蛋糕外賣返屋企啦個紙袋同紙盒都係精美嘅😂我哋分別買咗一件New York cheese cake同埋藍莓批拎到返屋企兩件蛋糕都冇走樣幾好幾好首先講吓件New York cheese cake唔會太甜連唔係太食甜野嘅奶奶都話幾好食餅底好脆至於我就比較鍾意個藍莓批啦啲藍莓真係非常之大粒！係珍寶size而且個醬唔會過甜叮暖咗佢嚟食仲好食而且個酥皮非常香脆雖然肥但係陣牛油香真係好正🤤如果同Lady M比較價錢差唔多呢個牌子啲蛋糕走傳統美式路線味道較為香濃Lady M cheesecake質感就較滑我個人就比較偏好前者😛

上次都介紹過反轉菠蘿蛋糕但蘋果批賣哂，今次再試呢間人氣美式餅店網店期間限定既實體店，最招牌既蘋果批。-1️⃣Apple Pie 💰70（👅: 9/10）Butter 既甜點都係價錢貴D但份量大份，咁大個蘋果批都係第一次食。蘋果批用加拿蘋果，果肉好大個食落酸甜又夠新鮮爽脆，非常滿足。因為有小小煮熟過紅糖、肉桂同檸檬加落去，蘋果內餡味道豐富但唔會煮得太淋，肉桂味突出但唔會喧賓奪主，整體唔會太酸太甜。面層既批皮係格狀，會食到一條條分開，食到牛油味不過唔算好出，同埋會食到鹽味既焦糖，味道層次豐富之外仲好酥脆，唔會比內餡整到淋哂。酥脆既批皮，加上味道豐富既蘋果內餡同爽脆既蘋果，味道同口感上都好滿足，暫時係香港食過最好食既蘋果批。-🌟上次星期日1點去到就賣哂蘋果批，今次12點去到仲有成個，如果要一心想食蘋果批我諗12點幾都仲有，要預早小小。另外佢有提供3張枱既企位比大家可以買完即刻食。-👅味道: 9/10🍴環境: 7/10💰消費: $70 (服務費: NA)

今次介紹既係一間人氣美式餅店網店，第一次開設期間限定實體店，係上年12月到今年5月進駐中環置地廣場既butter。實體店行美式復古風，因為創辦人對懷舊美式餐廳情有獨鍾，所以店鋪以紅色為主調，配搭霓虹燈招牌，員工都會著懷舊制服，重現diner味道。限定店供應9款特色蛋糕同甜批，4 款甜批包括蘋果批、櫻桃批、香蕉忌廉批同田納西州威士忌焦糖碧根果仁批; 4款蛋糕包括三重朱古力蛋糕、甘筍蛋糕、紐約芝士蛋糕同反轉菠蘿蛋糕。每日會供應少量原個蛋糕同甜批，都係數量有限，可以預先提早48 小時預訂。野飲方面有提供雪糕沙士特飲同士多啤梨青檸特飲。-1️⃣Pineapple Upside-Down Cake 💰80（👅: 7.5/10）呢個係店鋪其中一個signature反轉菠蘿蛋糕，係Butter甜品主廚最愛，概念係將20至60年代大熱既煎鍋蛋糕復刻，係用新鮮雲呢拿籽加大量雞蛋，呢個忌廉蛋糕底食落係幾鬆軟。菠蘿係用新鮮原個菠蘿取代傳統方法用既罐裝菠蘿片，係菠蘿環中間加左粒經典馬拉斯奇諾甜櫻桃，食落有酸有甜，唔會令個蛋糕太DRY。-🌟可惜既上次星期日晏就1點到去，最後一個蘋果批比我前面個人買走左所以無機會試，

見到大大件蛋糕已經流晒口水。不過ＰＯＰ　ＵＰ　ＳＴＯＲＥ　堂食無得坐就差少少。４點去到，無晒ＡＰＰＬＥ　ＰＩＥ同埋　ＣＡＮＤＹ　ＣＡＮＥ　ＶＥＬＶＥＴ嚕。如果想食到就要早少少去喇。ＴＲＩＰＬＥ　ＣＨＯＣＯＬＡＴＥ　唔算好ＤＡＲＫ　ＣＨＯＣＯＬＡＴＥ。味道偏甜，類似ＣＨＥＥＳＥＣＡＫＥ　ＦＡＣＴＯＲＹ個類，ＣＲＥＡＭ　非常企身，蛋糕好夠ＭＯＩＳＴ兩個人食無咁ＨＥＡＶＹ。好滿足。

美國過江龍復古美式甜點Butter Cake Shop已經登陸香港喇，百分百美式口味，件件都份量十足，甜到爆炸😂本人因為貪心 , 所以一次過試咗四款口味🤭BlueberryCheesecakeApplepieBananacreamBlueberry甜批嘅餅皮焗到好酥脆，餅面鋪滿大大粒既藍莓，再配合埋酸酸甜甜嘅藍莓醬一齊食 , 好開胃👍😋 我覺得呢款藍莓甜批係四款裏面最唔甜嘅一款，比較適合亞洲人口味😂Cheesecake 口感軟硬適中，夠滑，唯獨是欠缺咗濃厚嘅🧀芝士味Applepie做法好美式，批面鋪滿新鮮爽脆嘅蘋果粒，啖啖都食到肉桂及肉豆寇香味😋Bananacream係四款口味裏面最甜嘅一款，整件 香蕉忌廉批都鋪滿厚厚嘅忌廉，每一啖都好油膩，就算件批夾雜住新鮮嘅香蕉片都中和唔到滿滿嘅油膩感🤣Butter Cake嘅甜點雖然偏甜，但有機會不妨試試，因為正宗嘅美式甜點係香港真係比較少見😊

If you wanna buy their cake, just come earlier. Luckily I got my friend back, suggest you go before 2pm, otherwise all cakes will be sold out. Remember to reheat it before you eat those pies.Delicious apple pie, better to eat with vanilla ice cream on top 😵 #heavenly Apple pie $70Wow, I don’t eat chocolate usually, but this triple chocolate cake is 💯, I can eat half piece.Triple chocolate cake $80Personally prefer the whiskey caramel pecan pie can be more whiskey Tennessee whiskey caramel pecan

I have always wanted to try Butter Cake Shop, but couldn’t find an occasion to order a whole cake from them. This pop-up in Landmark just came in time for festive season, and I got to try some of their signature cakes by pieces.Both pieces got my heart dearly! The Candy Cane Red Velvet was surprisingly nice with a light mint flavour in the icing, which covered the moist and dense delicious red velvet cake underneath.The Triple Chocolate is simply awesome! And I think no one doesn’t like it! Thic

美式經典甜品 butter係landmark開左pop up store 🙌🏻🌟Apple pie🍎爽口清甜既gala 🍎 加入紅糖,cinnamon 同🍋去烹煮再配以全牛油批底烘焗面層既批皮仲搽上左鹽味焦糖🤩賣相都已經勁吸引😍但食落更加分爆多蘋果餡同唔會煮得太淋 有咬口之餘又好香cinnamon味💯個pastry好脆 唔會因為多餡而搞到淋哂👍🏻絕對係會encore再去買之選😋🌟Hot chocolate 🍫 多謝店員請飲既熱朱古力🙌🏻唔係用cocoa powder 沖飲落一啲都唔artificial 而且面頭仲有滿滿既cream岩哂我呢啲肥仔飲😂

［Pie迷請留意🥧！］美式甜品店Butter係置地廣場開左pop-up store，開到出年5月，宜家好似仲未好多人知住，不過相信好快就會排哂長龍啦！大家可以係舖頭買到多款懷舊美式甜品，如果係嗌成個完整9吋批仲可以online預訂😌佢地期間限定提供4款復古嘅批同蛋糕，online order仲有得揀每月精選嘅特別批（今個月係milk and cookies pie)本身有啲擔心美式甜品會好甜好膩，但估唔到完全出乎我意料！幾款食落都好出色🤩而且今日朝早十點幾去到唔洗排隊，好快就買到啦！🐶Apple pie $70我本身唔係好鍾意食蘋果批，因為覺得佢個餡料一pat野咁，個醬又酸得好難食，但Butter 呢個蘋果批就令我眼前一亮啦😮 餡料方面食到清甜嘅蘋果味🍎，唔會太酸/甜，而且醬汁有淡淡肉桂香，但唔會喧賓奪主，蘋果肉質感適中，淋得黎食到果肉嘅口感，唔係一pat野，而且好足料！批皮過左幾個鍾先食都可以保持香脆，不過唔重牛油味。🐶Pineapple upside-down cake $80呢個有驚喜‼️本身以為呢個蛋糕好普通，就係菠蘿配海綿蛋糕，但食落反而最鍾意呢個❤️蛋糕鬆軟濕潤，最難得係食到淡

朋友見到 butter 喺中環 landmark 開左 pop-up store. 咁就買件蛋糕俾我試下！ 見到店中餐牌有好多款蛋糕選擇, 但購買時只有兩款可以揀, 咁就各買一個試下丫點知.. .. 紅絲絨 red velvet 蛋糕感覺偏乾身, 口感唔太好, 而且蛋糕仲有一股好濃烈既薄荷 mint 味！本身好鐘意 mint 味既我, 對呢個蛋糕都覺得唔係好 match.愈食愈覺得啲味道好奇怪, 可能我真係唔太識欣賞！但可能有機會其他味道會好啲啲。。