鈴木珈啡館 (已結業)

In mother day,we already reserved the table in this restaurant.Before I go this restauarant,so I decide to go with my family.I booked the table in outdoor.The atmosphere is quiet good.Little warm music and large screen is nice palace to eat.The waitress recommened the crab rice pot and soft crab pizza to us.My mother is not like western food.When the food is coming,she change the old concepts.She feei the rice is good and the pizza with crab and mango is so yammy.Later,I order cheese tofu and on

呢間店同apm都食過, 味道都ok, 特別係炸軟殼蟹pizza, 好正, 不過服務態度就差到爆====> 其中一個Captain, 昨日去左食, 坐底時, 張檯唔平, 有個女waiterss好好咁幫我地調返好, 不過埋單既時間, 我地簽咭, 果Captain係"dum" 我地張咭落張檯到, 唔係親手比, 比我下次都唔再黎

When I go to Langham Palace.So big sereen attract me to go this restaurant.This menu hasmany photos.I ask waitress which one is popular in this restaurant.She introduce Tofu cheeseand chicken wing for the appetizer.This chicken wing wrapped the dumpling.Its so special.Later,we(with my wife)order soft crab pizza,lime salmon pasta and seafood paella.The pizza is thin slice,very crispy.The paella has so full seafood.Its great.I feel more better some Italian and Spanish restaurant.Later,the waiter r

呢間餐廳格局舒服，餐牌的相片又靚，而且有雜誌架，一個人食野都唔悶。我叫左個溫泉蛋煙肉意粉，幾好味，但係以價論貨，Portion係細左少少，我一個女仔食完都唔飽。然後叫左個芝士豆腐。個侍應好好，提醒我係鹹鹹地，因為我係同時叫左個咖啡。但係因為我唔想食甜品，都叫左芝士豆腐。個豆腐本身都無乜味，但係清清地幾好味，唔知點解要加甜燒汁，遮晒豆腐的味道之餘又難食。我唔係好舒服，飲水「濁」親噴到一身都係水，已經好尷尬啦，點知個Captain淨係同我講轉角有洗手間...喂，俾多幾張紙巾俾我索下水先都係常識掛...好彩，後來都有個侍應幾好，主動問要唔要拖一拖個地，其實，唔駛問都知點做卦~~最後，或者佢地趕住埋數，就咁俾張單叫我埋~~ 好丫，下次唔駛旨意我再唻！

今日一連補左接近９個鐘習,加上A-Level在即,同男友食我地既最後的晚餐.先叫左個二人餐,沙律係鰻魚汁什菌田園沙律同埋蟹肉雜菜沙律,其實２者分別在於個汁同埋一個用蟹肉一個係什菌,個人認為前菜味道較好.餐入邊仲有２個主菜,第１樣揀左海鮮焗飯,材料１０分豐富,魚'蝦'蜆'青口'墨魚,一眼望下感覺很滿足,至於餅粒,一粒粒的一點也不糊,味道也很好,汁與飯很匹配,而且不會有太乾身的感覺.第２樣揀左黑味噌煮鱈魚,其實２者可說是沒關連,因為是味噌煮豆苗鋪底,然後是煎鱈魚放面,雖然仍算香口,但魚身太乾,麻麻地,本人反而鍾意鋪底的豆苗.另外叫了一客小食,半生熟魚串(唔記得係咪吞拿魚),串著２粒魚２粒車厘茄和２粒甜蛋,甜蛋出奇地好味道,很甜很甜而且十分juicy,魚粒油脂還算平均,可以.甜品時間,男友想食豆腐芝士餅拼綠茶雪糕,唉,次次都係咁,都話左聽我講架啦,先講豆腐芝士餅,因為之前係好多地方食過都冇一間係令我覺得好味,我本身一早已經ban左呢個甜品,不出所料,唔．好．食！我俱左幾小匙就放棄了,綠茶雪糕味道唔夠濃,很一般.因為咁樣,所以就臨尾叫埋我一開波想叫既suzuki藍山咖啡奶凍,^^當然好味道啦～

同男朋友去左朗豪坊想搵間好些的餐廳, 見Suzuki有室外位, 就走左入去試試.. 睇落又簡單又幾浪漫!! 錯過左渣打信用咭優惠, 我地唯有散叫啦:1. 鵝肝牛柳粒窩飯(好好味! 尤其係個汁!!掂!)2. 肉眼扒配紅洋蔥(肉質鮮嫩可口, 但侍應冇問我地要幾成熟..唔夠pro..)3. 山葵炸魷魚(唔知咩係山葵, 亦食唔到有咩特別)整體算唔錯, 只係冇試佢個Suzuki咖啡,小丸子,同甜品有啲失落...(但其實己經好飽!)

同男友之前試過apm果間suzuki既cake, 男友話d cake ok, 但我覺得麻麻, 成舊cake最好食係d cream. 但見佢個menu其他野食好似幾吸引, 決定下次試下其他.今晚黎左試. 叫左個二人餐.加$30有埋餐湯同甜品.紅腰豆忌廉湯- 幾好飲! 我鍾意紅腰豆.鰻魚汁什菇田園salad - 我同男友都話好味.蟹肉xxxxx salad - 個名唔記得啦, 呢個都ok, 味道清新.香芒軟殼蟹pizza - 幾好味! pizza好薄好脆, 不過記得趁熱食呀! 溫泉蛋白汁煙肉意粉- 呢個都幾好, 個汁好heavy.檸檬xx (甜品) - ok. 隻碗仔都係凍既, 佢放埋入雪櫃整到佢凍, 幾好.service方面, 都ok自動自覺加水. 極速收碟, d侍應成日留意住我地幾時食晒碟野, 一食完就即刻收. 但我覺得個menu有d怪. 明明得兩款salad揀, 但又寫住"選擇以下兩種", 我見隔離table d人都問d侍應點解會咁樣寫. 不過問題不大既.環境方面, apm分店大d, 好坐d. apm有sofa, mk冇. 雜誌又少.其實可以要野飲, 跟餐係$20兩杯, 不過係普通果

即興飯局,但需要一個可以坐得較耐地方,隨機選擇又有位情況下,揀左朗豪suzuki。企左兩條超長扶手電梯後到達目的地,地方無想像中好,檯椅擺放稍迫,幸好被安排坐係窗邊梳化位,舒適及開揚程度提高!不過後來至發覺戶外位點住蠟燭,情調更好。餐牌內菜式相當吸引,不過一致裁定渣打信用卡優惠套餐最抵,終於三款全數order齊齊share。日式麵豉忌廉湯:麵豉味道較忌廉重,飲飲下覺得有d似磨菇湯,湯面幾條紫菜條增加口感同香味,幾特別。野菌意式香腸意粉:顏色鮮艷,造型吸引!!意粉口感超正,al dente!!加上鮮蕃茄茸其實已經好味,況且仲有份量唔少既鮮菇及增加鹹香味既意式香腸,最後由我清碟。香辣汁燒牛肉炒飯:試左一小匙用珍珠米煮成既飯,口感帶濕,味道重燒汁味多過香辣味,牛味好濃,覺得似吉野家牛肉飯!香芒軟殼蟹薄餅x2izza上檯時香氣撲鼻,餅身超薄似食薄脆多d;軟殼蟹炸得酥脆,配合香甜芒果粒,原來味道真係幾配合,不過一定要熱食,放涼之後味道/口感大打折扣!豆腐芝士餅:本來係綠茶芭菲配咖啡汁,只不過店員後來補充要改為豆腐芝士餅,都ok啦。芝士餅細細件,但都好用心地裝飾;豆腐味輕淡,餅底朱古力蛋糕味道更搶

Yeserday night,we meet a few of friends to go in this restaurant. Because the entrance post large different dessert photoes in the board.Its attract us to seat in this restaurant.He bring to seat in balcony.So big screen in Langham palace.Later,we start to order different dessert to share it.Such as dessert buffet for our meal.Tofu misu with green tea ice cream is so healthy.Caramel toast with van ice cream. Its some hot,its some cold. Very smooth.Red bean Puff is so crispy.Blue-Mountain panna c

I go in this restaurant at 9;30p.m. Because I reserved the outdoor.The balcony can see the large screen in Langham Palace.We order Valentine Set.The lamb is good. The Salmon steak is Ok.Later,my girl friend like to eat Banana chocolate cake.We order this cake.The cake isso delicious. The service is alright.This is a nice place with my girl friend.Because environment is romanatic atmosphere.

10 Jan, 07上次錯過左美味o既dessert同朋友約好左今次一定要食到…所以今次連pasta都唔叫…只係叫左3個小食(tuna串燒, 魷魚圏, pancake)之後主角終於出場la…Strawberry芭菲杯, 香蕉朱古力蛋糕…雖然本來想要果個cake無晒…但li個都好好味ar…唔錯唔錯…service都幾好…人手有d唔夠…但好在有個waiter哥哥話認得我…所以佢都成日過黎…唔洗等^^(但end up發現佢應該認錯人…佢講果個都唔係我黎gei…我去過一次ja ma…><…)

We order the clam cuowder for start The soup is good.The Main dish order seafood Paella and Crad Pizza.The crab pizza is v crispy. The seafood paella is fully seafood on top.The taste is good.Later we order the Tofu cheese cake with green tea ice-cream for dessert.Its healthly.The service is nice.We also feel so full and delicious.Its super dinner for this dinner.

I came when they first open, food, service and environment are all pretty good. Visit again last week, the food and drinks are terriable. Ordered a deep fried octopus, taste like plastic, unchewable. Also, ordered a mint apple drinks, taste like industrial chemical liquid.

dinner set for two, selected two salad and two main courses/pasta/rice $198. add $38 to have daily soup and dessert.we have coffee salmon and pasta with ham and spring egg in cream sauce. the salmon is too dry and hard. pasta is ok. a little bit heavy. the daily soup was tomato and cream soup. quite sour. but i like it. dessert was tofu and cheese cake. quite creamy but no taste of cheese. very full

一月二十六日到呢間餐廳食飯, 三日前已經訂左5位枱, 誰不知佢俾張4人枱, 仲要起個路口位度加張櫈, 之後我地發現在場有張6人枱, 於是問一個類似senior d 既waiter , 以下係我地既對話我地: 我地可唔可以轉枱啦, waiter : 人地3日前打黎book咗6位喎, 我地: 我地話我地都係3日前打黎,waiter : 咁人地先過你囉相隔五分鐘後, 其他waitress竟然將張6人枱分為4人及2人枱....當我再問佢又話有人book咗, 佢突然借咗聾耳陳隻耳, 當聽唔到, 佢真勁, 其他waitress呢, 效率極高, 隻碟仲有野食, 佢可以問都唔問就收咗你d野, 趕客咩..!!咁既服務態度真係無下次!!野食都算ok, 但d飯大多汁似糊仔咁, 睇完後想試下點衰就去啦!!