蘭芳園

營業中

休息中

因為我係威靈頓街返工o既關係,經常都會一大班人去 蘭芳園 食lunch 或者叫tea. 有一次幾個人食lunch, 每人叫左個set. 最後發現佢張單加埋個總數係唔對o既.其實已經唔係第一次, 自發現以後, 每一次都會check 返邊個食幾多$ , 將個總數加埋,但.... 十次唔可以講九次, 都有七次係計多十蚊八蚊.次次同d 伙計講, 佢地都係笑笑口咁改返, 一d 悔意 同唔好意思都冇!!!如果佢每張單加多你幾蚊而你而唔覺, 最後每個月就會多左好可觀的extra income!!!其實佢d 野都真係有風味而又幾好食, 唔需要咁做都有大把生意啦!!

一間很出名的老字號冰室排了一陣隊，內裡有點迫，坐低才知道咁貴蔥油雞扒撈出前一丁，菜式幾特別，但食落又好像沒什麼特別正宗絲襪奶茶，但我真的嚐不到有什麼不同，或者是滑了一點

經過中環...朋友話去蘭芳園食lunch...排了一陣隊就有位坐...叫了蔥油雞扒撈丁+凍奶茶...蔥油頗醎...撈丁不錯...麵有口感...凍奶茶都ok...

After working out the other day I got hungry and decided to stop by 蘭芳園 to try grab a little food. Environment: The place is super cramped but luckily I came at a good time and a table all to myself. The seats aren't most comfortable (but not uncomfortable) but these is very typical for old school Hong Kong cafe style restaurants. Service: Personally the service for me for good. The lady at the door pointed me to my table and the lady who took my order was very nice. I could potentially see why

今日做野做耐左...過曬LUNCH TIME...個肚由本身勁餓到餓到無感覺...反而口淡淡唔知食咩好...係街到行來行去...行到去蘭芳園...唔太肚餓, 就是旦叫個豬扒包同奶茶就算...查實呢度出夠就幾出名, 不過就未食過, 因為都幾遠下...開頭諗緊咁出夠會好食成點...結果....唔, 有點普通, 不算難吃, 不過唔明出名係邊,廿零蚊食個TEA, 價錢都OK既...不過如果要特登行上泥食就唔會啦...行開飲杯奶茶都OK既...

相信沒有人反對蘭芳園馳名遠播，但其質素是否名副其實，又或浪得虛名，則見仁見智前幾天路過中環，順道一試蘭芳園剛好進入店內是早上11:00至12:00，有一個套餐只在這一小時內供應的，叫「慳D使時間」，有五香肉丁出前一丁、厚身多士、咖啡或茶，三十四元等了不久先送上五香肉丁出前一丁，味道辣得來適中，不會覺得辛辣而降低了整碗麵的味覺味道雖不差，但總覺得是平平無奇、無甚驚喜唯一優點是其份量算大碗，我估應該有兩包出前一丁的份量…再送上厚身多士，更是平平無奇的質素，不太差也不太好最後送上的是凍奶茶，看店內的牌偏是寫上「絲襪奶茶 芬香醇滑」八隻大字可是，我實在喝不出蘭芳園的出品，與大家樂的有何分別了…不算是太差的一餐，但以其名聲、收費而言，確是失望的一餐

聖誕節同個fd出中環～因為唔識其他食肆，所以就黎番蘭芳園啦～～夜晚7點幾，唔算有太多人～佢叫左個番茄薯仔豬扒通粉(約$34)～我就叫左“心多多撈丁”($37)--即系五香肉丁+蛋+雞翼+撈丁～～撈丁好正～唔會太“林”，夠煙韌～～不過肉丁太少了～雞翼（3只）又太多。。。。。。凍奶茶（跟餐+$2)茶味好香濃～～～奶又夠滑～唯一不喜歡的是比較甜～～

After the eggy treat at Tai Cheong, Mum and I proceeded to another highly reputable local coffee shop (or stall?) in Central - Lan Fong Yuen. The pantyhose milk tea was said to be so good that even the Caucasians would flock in to give it a try. Well, I'm not from Hong Kong so I'm not in the position to query the status of Lan Fong Yuen among the other eateries which serves milk tea as well. However, milk tea is not a new thing to me as it is also widely available in Malaysia. I guess it is not

Came by with a friend since we were hanging out in Central. Honestly I was pretty stuffed by then but couldn't really come here without getting one of their signature pork buns. Environment: The place is pretty bare bones and run down. It's considered a cafe (茶餐廳) but it could really qualify as a borderline dai pai dong (大排檔). Place is pretty cramped and probably not all that clean. Service: Typical old school Chinese cafe service is pretty much minimal. Basically you order, you get your food an

都係同大豬女友食個下午茶才來了呢度都要等5分鐘呢.當然係叫撈丁及加央西多.撈丁乾身d, 加了薑蔥, 幾惹味.塊雞扒略咸.加央西多ok 噃, 不算太甜, 但又入味.37蚊... 其實都好鬼貴! 短期內不會再o黎食o羅~

台灣朋友來左香港想試下蘭芳園既奶茶,我知道重慶地庫開左間分店,但食評上睇到奶茶唔係好得,所以特登去到總店一試!點知都係飲到杯好差的奶茶朋友外賣杯凍奶茶15蚊,比普通茶記貴2.3蚊但好飲既話就抵!個紙杯唔係好大仲要差唔多成杯都係冰,我朋友飲左一啖大失所望佢俾我試下味道,哇~唔係三好係三淡,奶味淡.茶味淡.甜味淡,尼個就係香港好出名既奶茶?佢地實在有負尼個名聲,浪得虛名應該汗顏!!!唔該你地應該好好地檢討下,沖番出靚既奶茶待客,咁先不負盛名!

眼見蘋果不停吹捧蘭芳園的奶茶如何好喝,不停批評米芝蓮不懂港人口味云云,本人在前天同今天, 就分別和不同的朋友,特地到蘭芳園去試食.兩天均同樣叫了熱奶茶,咖央西多士,蔥油雞扒撈丁及豬扒包, 除蔥雞撈丁有點新鮮感外,其餘食物都是普通,甚至是差的評語.奶茶: 蘭香園最出名是其奶茶, 但最差也是奶茶, 無茶味,又無奶味, 大家樂比它好多了.咖央西多士: 多士本身比較鬆軟,可取.但其咖央不外如是,兩樣夾起來沒有火花.蔥油雞扒撈丁:蔥油+撈丁有新鮮感,但如果說為特出,相信是過譽.豬扒包: 不提也吧食完這兩餐後,反而令我們一班人提高了對米芝蓮的認同,亦佩服它的堅持.總結: 蘭芳園的食物非常普通,奶茶更在中下水平.蘋果不停吹捧蘭芳園,又以為何香港那麼多人光顧蘭芳園,日賣千杯奶茶為論調,批評米芝蓮為何仍不給評星.蘋果給人的感覺,就是希望以民眾壓力,迫米芝蓮提高評分.這等民粹主義,確不可取.希望米芝蓮能繼續堅持自己的評核方法,不會因為其他人大聲而改變.

去完九記~見唔係咁夠喉~來左蘭芳園食個豬扒包~叫左個豬扒包加茶走~咁都要28蚊~都貴貴地....豬扒包......都算唔錯既~但其實都整得幾hea咯...加番塊生菜都得掛?杯茶走....我諗下次各位去飲茶走記得叫佢少甜~d 煉奶好似唔使錢咁.....味道都ok la.....講真....唔太值得排隊咯....d 奶茶同我屋企對面個間差唔多~d 豬扒包我諗我去勝香園食仲開心d~~少少名大於實la....

這麼久以來只有兩間餐廳能夠叫我發誓永不回頭的,一間是在油痳地已結業的蒜頭屋,另外一間是這裡!星期六早上九時多未過早餐時候,望見裡頭依然人潮擠湧!但為一嚐絲襪奶茶都照樣殺入去!有一個5呎5高瘦到飢民咁款嘅哥仔問幾多位,回答後依照指示坐下,唔夠一分鐘哥仔指住叫我起身坐去第ニ張檯,話我咁大件阻住條路喎! 轉檯後叫了早餐A要凍奶茶,五分鐘後感覺到鞋面被液體淋正,原來哥仔將碟通粉嘅熱湯倒瀉咗落我隻腳度(好在對鞋嘅防水功能幾好),佢並無即場講對唔住,只係講咗句「後面條靚仔郁咋!唔關我事!」放低碟通粉就行咗去. 轉頭哥仔揸住地拖出現,係咁剷我隻脚一邊口中唸唸有詞「淥唔到你執到啦」.原諒佢教育程度可能一般,呢類人亦影響唔到我週未心情.(可能我個樣唔夠惡,睇落好洽D)但係坐櫃面果個只係一直望住笑笑口唔出聲,管理係咪有間題呢?火腿通粉----通粉的味道像烚完過唔清水,有一陣麵粉味及潺潺地.餐肉煎蛋----賣相痳麻,除了是油下得比較少之外(所以連塊餐肉都煎唔香?)凍奶茶----只可說一句唔難飲!服務態度可能是個別事件,但食物質素真是無可能仲做到我生意.這個早餐組合,在新華肯定會食得開心好多!

我諗係人氣爆燈才導致人來人往,否則此店其實普通不過.今日冒名而來,睇到大家一直在外面小攤0既左手邊出出入入,先知道原來有地舖,仲要有兩間孖住.是日早餐:- 豬扒包+熱好立克>> 我猛問有乜好介紹,個店員話豬扒包,同埋豬扒包喎.見佢極力推介,就試下啦!初頭諗住有乜咁了不起,咪有係法包配一片硬骨骨0既豬扒.點知上碟,係用芝麻漢堡包配上軟林林豬扒架!口感自然唔一樣!好立克冇特別. 薯仔粒蕃茄火腿通+凍奶茶>> 朋友吃第一口通粉就感動不已.唔通佢未吃過通粉?我就覺得好普通喇,樣樣都一粒粒,賣相好寒酸.係蕃茄味重囉~我飲左啖奶茶,好重茶味.同平時既茶餐廳係有d唔同0既~ 奶醬多>> 係跟餐送的,轉做有醬多士,好似我起屋企仲整得好味過佢.如果起中環叫做好抵吃,不過中環要做番高質數少少就差唔多喇,如果唔係好快被淘汰呢!