茹絲葵牛排餐廳

茹絲葵牛排 係一間非常值得推薦嘅餐廳。佢哋嘅環境雅致舒適，裝潢帶有現代感之餘，又唔失溫馨，令到人一入到去就覺得放鬆。餐廳嘅燈光柔和，座位安排亦好寬鬆，適合同朋友或者家人聚餐，氣氛非常好。講到餐點，佢哋嘅麵包真係好好食，外脆內軟，香氣撲鼻，開胃之餘令整個餐嘅體驗更加完美。牛扒方面，絕對有水準，肉質鮮嫩多汁，煎得火喉剛好，能夠保留牛肉嘅原汁味道，令食客回味無窮。最值得一讚係服務態度，職員態度親切又專業，細心聆聽客人嘅要求，服務速度亦相當理想，令整體用餐體驗更加愉快。無論係招呼、點餐到上菜，都表現得非常到位。…查看更多

60th Anniversary Menu — Ruth’s Chris Steak HouseSixty years of theatre and tenderness: Ruth’s Chris honours its New Orleans origins with a celebratory tasting that reads like a love letter to beef, butter and smoke 🥂✨. Begin with the 60th aperitif — a silken, citrus‑bright concoction that lifts the palate with gentle herbal bitters and a whisper of caramelised sugar on the finish 🍋🌿.The Seafood Trio arrives as three distinct textures and seasons of the sea: the Sizzlin’ Blue Crab Cake is golden and crunchy outside with a sweet, briny interior lifted by a light herb tang; the Sizzlin’ Jumbo Scallop is caramelised and buttery, yielding a luxurious, almost honeyed sweetness; the Oyster Rockefeller is earthy and rich, the spinach‑Parmigiano topping marrying saline oyster meat with smoky depth 🦀🦪 scallops.For the mains, the Petite Filet (6 oz) with truffle crust is a study in contrast — an uncommonly tender core, finely grained and subtly beefy, cloaked in an umami‑rich truffle crust that adds a faint cerebral earthiness and silky, aromatic lift. The steak is seared at extreme heat so the exterior develops a deeply caramelised, slightly charred crust while the interior remains pink and juicily succulent, the sizzling 500°F plate keeping every bite theatrically warm and intensely flavoured 🔥🥩.Choose a classic side to complete the composition: the mashed potatoes are decadently buttery and impossibly smooth; pan‑roasted wild mushrooms offer a woodsy, nutty counterpoint with a glossy, reduced jus; grilled asparagus with hollandaise brings a vegetal brightness and lemony tang to cut through the richness 🥔🍄🥬. Finish with Ruth’s signature dessert — a composed, comforting finale where concentrated sweetness and vanilla warmth sit against a restrained acidity to cleanse the palate ☕🍰.An elegant, theatrical feast that honours tradition while polishing every detail for contemporary dining in Hong Kong.Ruth’s Chris Steak House📍 Shop 108-110, 1/F, Tsim Sha Tsui Centre, 66 Mody Road, Tsim Sha Tsui #RuthsChris60 #SteakhouseHK #HongKongEats #FineDining #SizzlingSteak #NewOrleansFlavours #TruffleFilet #SeafoodTrio …查看更多

I have been coming here for 20 years, and it has always been a memorable restaurant for me with much memories. Until today when I highly recommended this to my business partner to pay a visit...My business partner was of Chinese origin, and she felt discriminated by the staffs. When my partner asked the staff for the bill asking for the HSBC discount, she said it needs prior reservation to have the discount. We then asked to speak to the manager, he came with a very hostile attitude. When both my Chinese partner and I presented our premier HSBC cards, the manager said my card was valid and her card was not. With the poor service in the beginning, things escalated into a verbal fight (yes! restaurant manager verbal fighting with the customer). He even threatened to call the police if my partner did not delete the video footage. We then told him we will not delete the video and will wait for the cops. We waited and waited and the cops never came.I am born and raised in Hong kong. Never once did I experience something like this. We were actually looking forward to the police to come so that we can show them the video footage.This is so sad. Will keep this restaurant in my memory and will never visit again.…查看更多

今年朋友請食生日餐嘅地方第一次體驗整體感覺非常良好服務態度很好份量足夠 😃甜品蛋糕好食 😋價錢有點貴不過如果有節日慶祝都可以獎勵吓自己值得一試 今次試午餐套餐平均一人大約九百 …查看更多

靜靜地搵個地方傾下計，簡單食啲嘢，老best聚會就揀咗呢間已經開咗70年（香港開咗27年）懷舊餐廳🥰餐廳係用咗深木色為主，懷舊得嚟非常乾淨，皮革依然保持得好好，而且空間感十足🪑點好餐會先上暖暖法包，配佢哋嘅牛油🧈真係一絕Sizzling crabs cakes 🦀呢個蟹餅係佢哋必點之一，上菜個陣仲聽到滋滋聲蟹餅外面有小小脆，直落一啖餅裡面肉好多，而且好彈，牛油溶咗係好香😋我欣賞佢哋用類似一個網袋包起舊檸檬，成件事好優雅😆16oz ribeyes 🥩with 4 shrimp 🍤 佢哋用嘅係USDA Prime cut，今次食嘅係medium，一上菜不得了，爆香，聞到番西同牛油味已經留口水🤤 蝦正常水準重點係本身店員會俾隻熱碟俾你，當你將塊牛放落碟會稍微加加個熱度，塊牛軟身，入口個下無得輸。記得快啲影完相唔好講嘢住，真係要快啲食，由於隻碟持續有溫度係度，慢慢牛肉就有7成，點熟度嘅時候要留意😉Steak fries 🍟 好特別嘅粗薯條，落咗啲rosemary，非常濃厚Cheese 🧀 berries唔係講笑，真係要大讚呢個蛋糕，真係有驚喜🤩 唔係平時食開嘅紐約芝士風，上面係鋪咗乳酪，真係好豐富，餅底唔會過硬，每層都好平均，就係啱啱好，一啲都唔會膩，搞到好想點埋其他蛋糕食Chocolate cake我係Openrice訂位，原來有寫明生日嘅話，餐廳會根據當日有嘅驚喜款出，可以寫到字，我哋今餐就食到朱古力蛋糕，又係好出色，即使比例上唔多朱古力，都已經好濃🫣 最最最開心係餐廳同我哋影咗一張相即曬返俾我哋做紀念😍 要大讚呢度服務一流，好多提議，我最欣賞夠老實，佢真心同你講邊樣相對上好食👍🏻 整體體驗好好，欣賞每一道菜嘅驚喜…查看更多