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2025-06-10
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Visited this Taiwanese resto recommended by my supervisor with my colleagues. .I ordered the Sesame Oil Chicken with Noodle. The food was prepackaged, and we needed to mix it by ourselves. The generous portion of tender chicken, combined with a soup base made with red-label rice wine and fragrant sesame oil, offered a stomach-warming and nourishing meal. Enhanced with abundant ginger and red dates, this dish, featuring Tainan Guan Miao noodles, presented a delightful balance of chewy noodles and
.
I ordered the Sesame Oil Chicken with Noodle. The food was prepackaged, and we needed to mix it by ourselves. The generous portion of tender chicken, combined with a soup base made with red-label rice wine and fragrant sesame oil, offered a stomach-warming and nourishing meal. Enhanced with abundant ginger and red dates, this dish, featuring Tainan Guan Miao noodles, presented a delightful balance of chewy noodles and flavourful soup, ideal for providing warmth and satisfaction in chilly weather.
The Black Sugar Winter Melon Tea had a subtle sweetness, and it eased the greasiness of the sesame oil chicken.
Sesame Oil Chicken with Noodle and Black Sugar Winter Melon Tea
$64
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I also tried the Marinated Cucumber with Garlic and Braised Lotus Root ordered by my colleagues. The cucumber was refreshing, while the lotus root was crunchy.
Sesame Oil Chicken with Noodle
$62
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This resto only offers takeaway service. So sad that their Ginger Duck Stew with Noodle was sold out that day, perhaps we will revisit to give it a try.
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