影片
羅宋湯 bortsch，茄味濃、辣味弱，偏甜還可接受，所有菜蔬好夠腍，全部食晒，合格。T-骨扒配黑椒汁跟意粉 T-bone steak with black pepper sauce，港式醃製牛扒，鬆肉粉的口感、腍劈劈無趙口。味道略咸，加埋黑椒汁更咸，個汁只微辣而且重味偏咸。個烚意粉都好有心地搵香草撈過，但烚到過晒龍，叉都叉唔到，一叉就斷，煮到差不多變返粉團，食兩啖已放棄。意粉烚七八分鐘，攞去過冰水冷河，落少許橄欖油係鑊度炒兩炒，已可以完全去除多餘水份同白烚滾水味，再落少少香草已經好食到不得了。成碟野最好食係配菜，烚脆肉瓜。海南雞飯套餐，差到不得了，所全唔值依個價錢 ﹗菜芯老過您媽媽食到成口渣，無菜甜味只有清水味道。油味飯，真係得油味喎，係油益味道非常強烈。味精節瓜湯，又幾好飲喎，飲完就知頸渴。海南雞有雞味，雞髀肉質微嫩，其他都乾而硬，普通過普通。三種雞醬料全部罐頭貨，靈魂醬汁居然唔自家製。廚房無 heart 定係老闆無良心？勁差 ﹗無下次。
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服務---平日一般, 跑馬日唁駛拍意佢地理你衛生---差都過晒火, 衰過舊日d街邊大排檔食物---汁好似蔣胡,肉硬過磚頭咁ga環境同服務仲要加一收費,真係好過份不過以尖咀黎講ga個價錢都可以接受
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I HAD THE DINNER WITH THE FRIENDS BEFORE. THE TASTE IS VERY BAD. ON THE OTHER HAND, WHEN WE PAID THE BILL. AFTER THE CHARGES, MY FRIEND ONLY LEFT FEW CENTS FOR THE TIPS. BUT THE WAITER IS VERY IMPOLITE, HE DON'T NEED THE COINS BUT DROP ON THE TABLE. HOW COME?PLEASE DON'T COME TO THIS RESTAURANT.
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肚餓到爆....又唔想周圍行....附近間間都要等位....見呢間唔洗等...即入....兩個人眼闊肚窄地叫左:海南雞飯套餐: 海南雞/ 油飯/ 湯/ 飲品XX套餐: 魚參乜/ 沙爹(牛) X4串/ 咖喱雞/ 白飯/ 湯/ 飲品味道普普通通...沙爹牛肉好韌....魚参乜係酸酸既炸魚塊....都幾好味....咖喱雞D汁好惹味....淨汁撈飯都食左半碟.....但係唔知碟頭大份...兩個人叫左三個人先食得哂既份量....海南雞食剩半碟..咖喱雞食左一半...埋單$135
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完全同意之前食客嘅評語，我係今日20/2(星期日)嚟食野，撞正跑馬，班伙計掛住講馬。D咖喱牛腩實過磚頭！
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