千登世 (已結業)

兩個字:普通!鐵板牛肉係唔錯，但食唔出有咩特別，其他菜式如炒飯更係食完都冇乜印象嗰隻。服務方面...其實係冇乜服務可言，例牌兼公式0甘囉!

之前係呢個網站見到D網友話有幾好幾好食，咁就同個朋友去食啦，點知！除左得個價錢好睇之外（貴），都冇乜正野，Ｄ壽司唔新鮮，乾身，其他食物也只是一般，可能呢間野係鐵板燒好食掛...可惜我們冇試..不過D和食真係唔掂...網友們下次都係要親身試過先知是龍是鳳...小心..小心

tried "Fresh" eel rice set$150small appertizer, clear soup, egg rolls have some small eel slices insideeel rice-----tasteful, very fresh, really gooddessert chose sesame ice-cream, big and tastefulenvironment (mainly decoration) is not goodservice ok-----------------worth to try some fresh good food

無論環境, 食物同service 都好正~~~ <br>食鐵板燒一個area, 食其他又一個area, 以免鐵板燒o既味影響其他客人~ 連食完o野都帶你去另一個area 坐sofa 食甜品同飲o野, 俾你慢慢傾~ 好周到!!<br>我o地今次食鐵板燒~ 個鐵板燒師傅好好玩, 仲夾埋我d 朋友玩我o添~~ <br>三個人, order o左三個鐵板燒set dinner: 海鮮餐($180), 神戶和牛餐($3xx), 鮑魚餐($3xx)~ 價格比兩年前平一半喎~~~ 份量又十足, 味道又好, 真係好抵~~~~ 當中我最鍾意個清酒煮帶子~~ <br>好開心o既一餐~~~ 特別鳴謝一位新相識o既朋友請客~~ (有d 唔好意思.......因為我未必夠錢請番佢咁豪o既一餐o架.........)

The food and service are good. Although it is quite expensive (around $600 per person), it is worth to try the temperyarki at least once. After you finish the meal, you can enjoy desert and coffee in the "louge".

The food is of high quality. The set lunch is very good. The tekpanyaki is very good. The chef cooks before you! After enjoying it, you can go to a coffee corner to take a drink.The bad thing is that the cost is high.

The tekpanyaki is wonderful. However, in the few times we were there although the food ordered were more of less the same, it did vary a lettle bit in quality. Sometimes the beef is the best, sometimes the goose liver, sometimes the kind prawn. However, all are of good quality. The chef varied in skills too. We've tried things like uuchi sashimi too but expect something better with the $$$ it charges. It's very good but it's also very expensive. A place one should try at least once but

This is one of the few sushi bars which has devoted to the fine Japanese freshness.

The Sushi Bar here is one of the best kept secret in town. Chief Chef Eddy, with his Hokkaido connections, ensures the quality and variety of the fish and seafood available. A sushi set at the bar during lunch time is a recommended introduction. Obviously dinner and a drink or two at the bar with Eddy is the best treat though it doesn't come in cheap!

一定要試Lunch 鐵板燒, $138-$188 per head. 雖然好似貴0 左D, 但味道, 環境同服務都一流. 食完仲可以坐係偏廳任飲Coffee. 坐成個下午真嘆!! 但記住呢度夜晚好好貴, 個Dinner Menu 同Lunch 唔同!!