Pici

營業中

休息中

4

4

288 食評

味道

環境

服務

衛生

抵食

|

28102

中環

$201-400

意大利菜

215

39

9

Tuna Tartare

4 已推介

ShannonHo914

等級2

20

0

Pici weekday lunch set 好抵 $158包三個course所以就搵日放假特登同朋友去試平日一點去到都幾full 不過都唔駛等好耐等咗5至10分鐘就有位去到侍應會即刻斟水同埋俾咗袋包我哋紙袋入邊係切好咗嘅法包啲包唔知擺咗幾耐好硬食物Starter吞拿魚他他同出面壽司店食嘅差不多只不過多左牛油果佢調味落咗wasabi更加似日式刺身吞拿魚比較多筋Tuna Tartare加左$25叫 Burrata cheese芝士好大舊好足料我平時好怕食苦澀嘅火箭菜不過呢度嘅一啲都唔苦好容易入口配芝士好夾番茄就數量唔多比較酸Burrata CheesePasta唔多地方有gnocchi食我又未食過就試下啦gnocchi好軟比想像中以為會有少少似芋圓煙韌既感覺好大出入不過我未食過gnocchi 唔知係咪應該就係咁既口感呢Gnocchi Prawns 醬料以番茄同辣椒為主加少少似小龍蝦既配料不過以個人口味黎講就太辣淨係食到辣味同埋番茄既酸味Gnocchi Prawns呢碟意粉al dente 菇味好濃我鍾意問題係佢手工意粉比較乾醬料唔多而且好杰食落好口乾而且要趁熱食

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Pici weekday lunch set 好抵 $158包三個course
所以就搵日放假特登同朋友去試

平日一點去到都幾full 不過都唔駛等好耐
等咗5至10分鐘就有位
去到侍應會即刻斟水同埋俾咗袋包我哋
紙袋入邊係切好咗嘅法包啲包唔知擺咗幾耐好硬

食物
Starter
吞拿魚他他同出面壽司店食嘅差不多只不過多左牛油果
佢調味落咗wasabi更加似日式刺身
吞拿魚比較多筋

Tuna Tartare

加左$25叫 Burrata cheese
芝士好大舊好足料
我平時好怕食苦澀嘅火箭菜不過呢度嘅一啲都唔苦好容易入口配芝士好夾
番茄就數量唔多比較酸

Burrata Cheese

Pasta
唔多地方有gnocchi食我又未食過就試下啦
gnocchi好軟比想像中以為會有少少似芋圓煙韌既感覺好大出入
不過我未食過gnocchi 唔知係咪應該就係咁既口感呢
Gnocchi Prawns 醬料以番茄同辣椒為主
加少少似小龍蝦既配料
不過以個人口味黎講就太辣
淨係食到辣味同埋番茄既酸味

Gnocchi Prawns

呢碟意粉al dente 菇味好濃我鍾意
問題係佢手工意粉比較乾醬料唔多而且好杰
食落好口乾而且要趁熱食
唔係意粉凍左就會變硬痴埋一舊好難分開

Parppadelle Creamy Mushroom

Pappardelle Creamy Mushroom

Dessert
甜品無乜驚喜
Panna Cotta 面果層果醬超級酸
底層奶凍就甜甜地食落幾舒服

Panna Cotta

tiramisu 似乎吹大左無乜層次
食落成口cream
底層suppose係海綿蛋糕代替傳統ladyfingers
但係搵左好耐先搵到少少蛋糕

Tiramisu

服務
都可以侍應見到我地飲曬水都會自動fill
中間走過黎問下我地食物o唔ok

環境
裝修幾靚坐得都舒服感覺乾淨

(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)

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推介

已推介
檢舉

張貼

評分

味道

環境

服務

衛生

抵食

用餐日期

2022-10-21

等候時間

5 分鐘 (堂食)

人均消費

$188 (午餐)

推介美食

JeffreyChau1354

等級3

37

0

Pici and pasta are two words you will always hear together when you’re in Hong Kong. If you want the best fresh pasta, you have got to come to Pici to try. At Pici, the ambience is great and the service is fast too. Nothing says a good meal like food that comes on time. Pici offers the tasting menu, a combo that changes depending on the number of guests that you have. Recently Covid has limited the number of guest to 2, which means their tasting menu is currently 2 starters, 3 mains, and 2 desse

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Pici and pasta are two words you will always hear together when you’re in Hong Kong. If you want the best fresh pasta, you have got to come to Pici to try. At Pici, the ambience is great and the service is fast too. Nothing says a good meal like food that comes on time. Pici offers the tasting menu, a combo that changes depending on the number of guests that you have. Recently Covid has limited the number of guest to 2, which means their tasting menu is currently 2 starters, 3 mains, and 2 desserts. The package also comes with free flow drinks!!! Need to blow off some steam? Good food and drinks here.

The starters. I most definitely will recommend the burrata cheese if you go to Pici. It’s one of the rare places that even serve burrata of this quality. If you are a cheese lover, which I know you are, give this quality cheese a go! The tuna tartare is another great dish that I personally like. Whilst it is somewhat under seasoned (needs more salt; you can ask for salt and they’ll give it to you) the freshness of the fish is impeccable.

The mains. Get the tagliolini. That is a must. Did I stutter? Get the tagliolini. By far the flagship dish of Pici, the truffle tagliolini is not only creamy but also overfilled with truffle. I’m not sure where else in Hong Kong could you find a restaurant so generous with their truffle topping! If the tasting menu let’s you get two tagliolini I would get it twice. I usually try different mains besides the truffle masterpiece. Calms tagliolini and the burrata ravioli are two that I would recommend to try. A good balance of flavour and quality ravioli are two things that are rare in Hong Kong. Mix and match, try other mains too if they pique your interest.

The dessert. If you look at the photos, you’ll see that we got two tiramisu. If you’re wondering why we didn’t get one of each (other being panna cotta) that’s because the tiramisu tastes a lot better than the other dish. It’s not overpoweringly sweet which is what makes it so great.

Pici is a restaurant that doesn’t automatically slap a 10% service charge, so if you think their service is good, remember to leave them a good tip!

Truffle tagliolini

Burrata ravioli

Calms tagliolini

(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)

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用餐途徑

堂食

人均消費

$300 (晚餐)

推介美食

yanneshky

等級1

3

0

聖誕冇訂位膽粗粗walk-in黎試依間好多朋友都話好食既意大利餐廳等左大約半個鐘啦行左去對面PMQ HEA下就有位兩條友坐左係吧檯位可以對住大廚們食順便偷師（笑）我地叫左個tasting menu 包括2個starter + 3個pasta + 1個dessert per headStarter 同pasta份量就計portion （飽既唔洗驚）Tuna Tartare With tuna , avocado, pickled red onion吞拿魚有鮮味唔霉同牛油果夾就更加唔洗講Truffle beefWith truffle , raw beef, egg yolk, cheese, garlic 將最大陣味既野撈埋一齊食唔慣既可能會覺得重口味得濟不過我個人非常喜歡PiciWith mussels, prawn, tomato sauce, chili辣蕃茄汁酸味適中，手工粗麵條口感煙韌唯隻就蝦肉質就麻麻地Parmesan ravioli With broccoilini , asparagus, peas, ricotta依碟餃子可以話係全晚最清淡當係清下個

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聖誕冇訂位膽粗粗walk-in黎試依間好多朋友都話好食既意大利餐廳

等左大約半個鐘啦行左去對面PMQ HEA下就有位

兩條友坐左係吧檯位
可以對住大廚們食順便偷師（笑）

我地叫左個tasting menu
包括2個starter + 3個pasta + 1個dessert per head
Starter 同pasta份量就計portion （飽既

Tuna Tartare
With tuna , avocado, pickled red onion

吞拿魚有鮮味唔霉同牛油果夾就更加唔洗講

Truffle beef tartare

Truffle beef
With truffle , raw beef, egg yolk, cheese, garlic

將最大陣味既野撈埋一齊食唔慣既可能會覺得重口味得濟不過我個人非常喜歡

Pici
With mussels, prawn, tomato sauce, chili

辣蕃茄汁酸味適中，手工粗麵條口感煙韌
唯隻就蝦肉質就麻麻地

Parmesan ravioli

Parmesan ravioli
With broccoilini , asparagus, peas, ricotta

依碟餃子可以話係全晚最清淡當係清下個口🤭
加上面頭既蔬菜食落幾fresh

Pappardelle
With slow cooked for 8 hour beef cheek ragu, carrot

經慢煮既牛面珠燈肉質非常林，而同樣都係手工麵條既pappardelle麵係食落口感豐富😬 味道就不過不失

Overall, 大時大節人頭費$290，食物有水準，唔加一，一定是同區above average 啦

(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)

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已推介
檢舉

張貼

評分

味道

環境

服務

衛生

抵食

等候時間

30 分鐘 (堂食)

人均消費

$290

推介美食