School Food Blooming Mari (新都城中心) (已結業)

Today, I hanged out with my friends in Polam.We wanted to try something new, so we chose to have Korean food- school food.The student discount offered was really nice.It included a meal and a drink, at a stealing price.It is such a good deal.The food is fantastic.

剛才放lunch行過schoolfood就賣左3份紫菜包飯，平時都有食開佢地，但今日真係好激氣，見佢有新野想試下啦，就問埋個職員係唔係做緊買2送1，想買返公司同d同事一齊食，若有優惠都會買多少少，點知一問佢地野寸到好似唔想做生意咁，自問我無得罪你呀，當場惱到爆，呢d 店再好食，都唔會有下次，同埋d野都只係普通水平，檢討下啦

一直都很喜歡school food的烏卒卒，但可惜現時分店並不多，要吃也不容易，剛好經過當然要光顧一下。以外賣為主，但店內亦有不少座位供堂食。除了最受歡迎的皇牌韓花卷外，還有雞蛋包飯、腐皮包飯、飯、麵、輕食等供應。墨汁魷魚紫菜包飯 ($25/盒)一盒有7件，一口一件，方便食用；價錢亦不貴，可當簡餐便食。爽口彈牙的魷魚加上爽脆的醬蘿蔔Jjang-a-ch，口感十足有嚼勁。再蘸點醬汁，味道層次更豐富，惹味得很！

School food used to have many branches in Hong Kong and now there’re two only. Affordable price to get Korean fast food xdd  the little Kimbap roll  was good especially the black ink kimbal stuffed with sweet stir fried squid. 

我暫時食過既韓國食品我都覺得好味，但呢間就.....係屋企果邊新開諗住去試下，當同小朋友食個tea咁，食完就去上興趣班。見間舖既set有面，飯團同飲品，睇落都算飽肚。咁有小朋友叫既食品都儘可能迫開 辣嘅食品。 拉麵方面佢只有部隊拉麵同埋如魚糕濃湯拉麵，咁如果唔辣係就一定係揀魚糕濃湯拉麵。如果魚糕濃湯拉麵本身覺得應該會係魚湯底嘅拉麵。點知食落去其實就好似普通買返嚟沖嘅麵豉湯差唔多。 個麵 又有啲似杯麵 質感唔多好食一啲都唔似拉麵。而個包飯我哋就揀咗吉列脆蝦紫菜包飯， 點知食落先知入面包咗泡菜， 小朋友食唔到就我自己一個食曬。其實總體嚟講可能係個拉麵影響到，感覺好似食緊杯麵差唔多。用呢個價錢出嚟食，我就唔會再嚟啦。

我以為全香港嘅School food 已經執淨1.2間，點知上次經過新都城，見到呢一間外賣店，即刻買咗個烏卒卒試下，因為佢放喺雪櫃入邊，所以係凍食，其實同店舖食既一模一樣，只係差個沙律醬。但係價錢平好多，只係$25 ，下次經過都會再去

由開業到依家，幫襯過不下10次。有時夜晚想食少少嘢唔想食太飽，我就會嚟呢嚟買紫菜包飯同腐皮包飯。初初開舖的時候淨係得呢兩樣嘢賣，但最近多咗有拉麵同炒年糕賣。講返食物先，講到明幫襯過好多次就知我真心覺得佢係好食啦！！基本上menu上的紫菜包飯同腐皮包飯每款我都食勻晒。而我每次來都會必點「墨汁魷魚紫菜包飯」跟「飛魚籽明太子沙律腐皮包飯」。魷魚卷墨汁味很香，中間的魷魚煮得軟硬適中有嚼勁，而且這個紫菜包飯size剛好一口一個。至於明太子沙律有點微辣很開胃，再配外層甜甜的腐皮，一辣一甜的味道讓人慾罷不能，而且喜歡飛魚籽明太子一粒粒的口感。

When School Food first opened in Causeway Bay, the only item from their menu I liked was their Blooming Mari. Or mini versions of the gimbap. Everything else on the menu was just space filler. But then I heard that School Food opened a grab and go version that serves only Blooming Mari (and other items). So, boyfriend and I went to search it out.The shop does have a dining area. All the items are grab and go. You literally reach into the fridge to grab them.Menu is in English, Chinese and Korean

下午經過將軍澳新都城商場，見到呢間新開嘅school food blooming mari, 賣相好吸引佢係自助形式，揀好包飯後放係餐盤，再拎去counter 比錢，好方便～包飯的款式很多，接近有20款，有辣唔辣一共分為三類包飯：紫菜包飯、雞蛋包飯和腐皮包飯另外仲有數款韓式罐裝/紙包飲品Counter後面係堂食嘅位置，位置都幾多，座位舒適寬敞，可惜今日趕住返屋企，所以都係買外賣啦下次再過嚟試吓堂食白色紙盒裝嘅係紫菜包飯同埋雞蛋包飯，腐皮包飯則會用外賣盒裝住。我揀咗三款紫菜包飯、一款雞蛋包飯和兩款腐皮包飯，店員話腐皮包飯得新都城呢間分店先有咋，所以點都要試一試，同埋佢既賣相真係好吸引「黑芝麻蟹肉沙律腐皮包飯」好足料，食到一絲絲蟹肉，配上沙律醬好香口「飛魚籽明太子沙律腐皮包飯」呢個腐皮包飯真係超好味，明太子沙律津好鮮味，配上腐皮包飯一齊食，味道好夾下圖左邊嘅係「脆蝦芝士雞蛋包飯」，外賣返屋企仲係仲暖暖地，炸蝦好香口，帶一點點韓式酸辣味，味道唔錯右邊嘅係「吉列脆蝦紫菜包飯」，我哋真係好鍾意食蝦，所以揀咗兩款蝦包飯，呢款同左邊嗰款有啲相似，不過冇咗芝士雞蛋，但炸蝦都係一樣咁香脆好味，如果想冇咁

School Food開咗條新line叫 Blooming Mari，佢地主要係做grab & go嘅，不過如果你想堂食都可以㗎，佢都有少量座位Blooming Mari 嘅食物主要有紫菜包飯🍙，雞蛋包飯🥚同埋腐皮包飯，仲有拉麵㗎🍜我就聽店員推介叫咗比較受歡迎嘅墨汁魷魚紫菜包飯🦑 - 呢個我最鍾意食，無論口感同味道都好正，好食😋脆蝦芝士雞蛋包飯🦐 -店員話蛋包飯熱食會好食啲，我拎到返屋企之後都仲暖暖地，都仲ok，蛋同蝦喺暖嘅情況底下會好啲，唔會乾又唔會硬🙃腐皮包飯就揀咗三種口味，芝士雞蛋沙律🥚，飛魚子明太子沙律同埋香辣豬肉🐖 - 一見到明太子就已經兩眼發光🤩，仲要係飛魚子明太子，正到爆🤤，呢個可以食兩舊都得🤭，香辣豬肉都好食，辣辣地，好惹味🌶呢度各款嘅包飯食落真係好有韓國嘅特色，而且價錢又平💰，買返屋企食都好方便呀👍🏻

前幾天，遠望已見到開咗 School Food，心諗，正！有新地方食飯😃 終於呢個星期三走過來一試！嘩！原來唔係普通School Food，仲有小名係後面”Blooming Mari”，係一間外賣店，店後有八張枱左右，都可俾客人坐下食，但食物就只有三類再加兩款拉麵，雖然有點失望，但都可以一試，那些紫菜卷比起係正舖食平得多！我倆揀翻食開嘅墨汁魷魚紫菜包飯($25)，加多粒黑芝麻蟹肉沙律腐皮包飯($18)，再要哂兩款拉麵😋個墨魚汁紫菜卷正常好味，而另一個腐皮包飯就第一次食，幾好味喎！啲料都好足，但$15-$18蚊得一粒好似貴咗少少😅魚糕濃湯麵都到喇，但唔知點解要煮咁耐⋯⋯追一追先俾咗呢個我哋，都幾好味，有少許腐皮做伴菜😋 到我差不多食完，另一個部隊鍋拉麵先出場🙄 煮足半個鐘，唔知攪咩⋯⋯ 攪到我連相都唔記得影添😅 味道就一般，我哋都係第一次食部隊鍋，因以往有其他麵揀就唔叫呢個腸仔餐肉😝 以為紅色湯就係辣添，原來係唔辣嘅，個湯味一般，下次都唔會再叫呢個係門面，係面向收銀嘅右手邊就有兩個雪櫃，揀好嘢拎去俾錢就得㗎喇，如果食麵就等佢送過黎😊

Rents are getting expensive so big brands that are struggling in the city have to open in remote areas to survive thus forcing smaller businesses to suffer.Not that I really give a shat because it's HK but sadly its happening to the world.At this branch, they only serve the maris so they don't need a big kitchen.I got my usual favourites which are about a third of the price dining at the restaurant without 10% as well and even cheaper than the takeaway offered at the CWB of School Food.The taste

之前圍板時見到將會開SCHOOL FOOD，已經期待左好耐，今日食飯經過見到已經開張，咁就一於即刻去食過先佢呢間有別於一般SCHOOL FOOD，主要做輕食類別，主打 紫菜包飯、雞蛋包飯、腐皮包飯、同埋拉麵。佢D食物放喺門口個櫃到，可以自助揀你想食既野食而家做緊新開張優惠，腐皮包飯買3送1，咁我就試下啦，買左 燒汁雜菌腐皮包飯($15)，芝士雞蛋沙律腐皮包飯($15)，黑芝麻蟹肉沙律腐皮包飯($18)大合照左:芝士雞蛋沙律腐皮包飯，蛋就有加入牛油黎整，味道OK但唔好期待有好濃芝士味，因為佢芝士得上面嗰一粒右:燒汁雜菌腐皮包飯，算係比較濃味既選擇，因為菇味比較重，另外洋蔥切絲都好夾左:黑芝麻蟹肉沙律腐皮包飯，蟹肉味道一般，食落蔥花味都比較突出，同埋有好碎既洋蔥粒喺裡面右:燒汁雜菌腐皮包飯份量唔算太大舊，不過以女仔食量黎計，食4舊當LUNCH就啱啱好下次可以再試下其他