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Although this ramen joint has closed, you can still get ready to eat Ramen by Rasupermen because they have pop-up stalls every now and again.Each ramen is conveniently boxed and comes with instructions, broth, noodles, bamboo shoots, half boiled egg, spring onions etc.All you have to do is heat the broth, add the noodles and the rest of the contents.The noodles were hard because I like them hard, so with these takeaway kits you can control how soft you want the noodles and the broth was rich and tasty.
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Rasupermen在铜锣湾的店子虽然结业了, 但在早前店方也特别推出了外卖拉面, 让客人能够继续享用到店子的水准出品. 他们的pop-up store已经结束了, 有兴趣的朋友就要留待下一次机会了. 不过店方特意送了五盒外卖拉面给我, 让我安坐家中也能够享用, 先要在此说声谢谢.外卖拉面: 8.5分, 这五盒外卖拉面, 分别是牛骨上汤, 酱油, 梅.盐, 盐味, 以及橄榄油酱油拌面. 虽然是外卖版本, 但各样规格是做得相当足, 每款食材都是独立包装, 大家可以放心食用. 食材方面包括有拉面, 叉烧, 竹笋, 半熟蛋以及各款汤底. 只要根据盒内的说明去制作, 转眼间一碗美味的拉面就完成了.这五款拉面中, 我最喜欢的还是牛骨上汤, 汤底不会太浓, 也不会太油, 带牛骨的香味. 18号幼面的面条质感对办, 挂汤能力不俗. 而想不到的是叉烧也是有水准的, 肉质是几嫩滑的. 半熟蛋也令人有惊喜, 呈溏心状态, 用蛋汁来拌面同吃, 很美味.另外, 酱油味会是比较浓烈的选择, 酱油味道突出, 天气转冷时吃一碗酱油拉面就很合适了.橄榄油酱油拌面就是比较特别的选择, 跟汤面的质感不同, 用上的14号粗面的面条也不一样, 特别适合用来作拌面, 加上芬香的橄榄油拌匀同吃, 食味不错.如果大家有兴趣试试Rasupermen的外卖拉面, 就要留意他们的Facebook专页, 待他们公布下一次的推广计画了.
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Came on a weekday afternoon. I was attracted by the superman decoration of the shop so i gave it a try. Environment:Very small restaurant, probably can barely fit in 10 people. Spacey, metalic , furturistic design + Red to match its superman theme. Food: 1) Ramen burger (2.5/5)A very interesting looking burger. Basically buns were replaced by fried ramen cake. The beef was alright, juicy. But i didn think that ramen complimented the other ingredients well. Somehow i missed the real buns.... mm so that would be my last time ordering the ramen burger. 2) Ramen with pork (3.5/5) portion was little. Soup base was light, not too salty. Noodle was surprisingly chewy and interesting! It's of the medium size of diameter. not too thin not too thick. the few slices of pork was okay. similar to other ramen shop. Staff:Attentive, friendly staff.
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Had a quick lunch here with a hokkaido crab and sweet corn ramen. It's a winter special and i wanna know how special it could be. The hot bowl came but the sweet corn and crab on top were cold, this is really disappointing in this cold weather. The noodles texture was alright, the portion was alright, however the soup was too salty. I used to finish everything including the soup, cause i believe this is the habit and respect in japanese culture. But here i hardly can. To conclude everything, i think its not a very outstanding shop, its so-so, and probably wont be on my favourite ramen list as there is so many shops of same kind.
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早阵子大冷天要入赤柱安排饭局工作，忙了大半天连吃的时间都无，搭了小巴回「省城」后第一件事便是医肚！人冷得要命，实在没甚么比饮碗热汤更吸引我，于是就走到希慎吃碗「超人拉面」吧，因为实在太冻连手也冰冷，于是按靓女经理的介绍要了碗担担汤拉面，汤铺上满满的炒香花生的芝麻，加上丰富的肉末，喝起来惹味又暖身，而店自制的拉面也有咬口，吃了半碗浑身是暖，感觉如重回人间！之后又和朋友再来，今次是吃豚肉Don饭，迷你版的饭饭特色在于珍珠米吸收了「腩汁」，烟韧又入味，来的话亦不要错过，而价钱实惠和有专人招呼，会再来的。
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