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午间揾食贴士:唔使订位，但系预留足够时间进食，因为好难揾到侍应。老板放假，终于可以行远啲食晏，见到新餐厅，咪试吓啰！点知。。。入座唔使等，但系入座后乜都要等。座低后侍应，完全无招呼，叫人落单，举到手都攰，都无人理我地叫咗一个海鲜天使面，同海鲜焗饭，老实海鲜系算新鲜，但系其他嘢都唔太突出。最搞笑系连水都唔俾一杯，但又唔俾饮品餐牌我地，我地问佢有冇餐饮，佢话无，又唔俾水，又唔俾餐牌，结果𠮶餐我地干哽! Dry 到一个点，未出门口已经谂去边买嘢饮。叫埋单时，又系举到手都攰都无理我地，仲要系几个侍应围埋系咁倾偈。最后终于有人发现我地，唉！食完餐饭啲嘢食乜嘢味，我唔太记得，我只系知只手攰到七彩，因为举手举咗好耐。总括嚟讲，唔太推荐。
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Had lunch set during a weekday. Service was friendly but food and beverages came slow, (some consideration giving to peak lunch hour). Spinach soup (cream of spinach I presume) was too watered down and lacked something to mask the bitter taste you get from spinach. Pop up staff, if you're reading this, actually taste your soup and fix it, it's straight up nasty. You can do much better than this. I'm not even exxaggerating.Burger patty that came with the curry burger rice dish was undercooked - whole chunks of raw ground meat with white sinews attached are still visible. A burger patty can be slightly raw, but not to this level. Curry was lackluster, but rice was cooked to a nice level of bite (Al dente, whatever you'd like to call it).As peak hour calmed down and there were less tables to serve, we ordered a coffee to finish up the meal and ended up waiting 20 min to find out the order was forgotten (despite having another waiter tell us the coffee was on it's way after we chased for it 10 min in).Anyway, mistakes happen and you guys can do better. But raw food and soup that obviously had not a single bit of love or consideration put into it is not good for business. (if you tasted it you wouldn't give it to customers. Even if you had to have a soup to go with your lunch deal).The interior is nice and gave me high hopes for good food - I will still have high hopes for you guys though if you can figure the out how to improve your food. Best of luck!!
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