OPEN OYSTER

营业中

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📍 Open Oyster📍 尖沙咀 𝗧𝗦𝗧 • 麼地道75號南洋中心地下56號舖〔 follow me on instagram @sikbaobaola ! ^^ 〕-Wanted to find somewhere to have a birthday lunch for someone who likes oysters, and this < Open Oyster > is top of the results.They serve oysters from all around the world at reasonable prices.AND!! They were even on [ 50% off all oysters ] promotion during the time of dinner dine-in ban!-Wide range of delicious oysters, mains were not bad too.Service was nice! Every staff member greeted customers with

我同老公喺社交平台 join 咗好多唔同嘅美食group， 其中一個我哋成日睇嘅就係生蠔group啦😜😜🦪之前見到有網友介紹呢間位於尖沙咀海旁嘅餐廳， 雖然佢位於一個舊式小小嘅商場入邊， 不過因為呢間餐廳最近舉辦全部生蠔半價嘅promotion！！！ 🤩所以由朝到晚呢間餐廳都人氣鼎盛啊 💥其實今次已經係我地第二次嚟食㗎啦~~ 第一次都係上兩星期的事， 話咁快又想再黎 😬😬 我哋上次每人試咗六款蠔， 好多都係size 1，Large Jumbo XL， 不過因為唔同國家嘅標準都唔同， 所以都唔可以直接比較得到， 但都係大大隻就無錯既啦🤗🤗 價錢大約半價黎後$30 / 隻。 呢間餐廳做緊半價嘅價錢， 就算再加埋一， 其實係仲平過全箱自己買添！ 但係呢個價錢已經包埋享受餐廳服務， 職員介紹， 同埋Mix 埋可以試到唔同款式嘅蠔lu ~~ 佢哋嘅午餐仲好唔錯架！ 百幾蚊就已經有嫩嫩的羊架🐑仲有好特別超鍾意亦都第二次再叫嘅燒鴨胸~~ 平時鴨胸多用於前菜或者沙律， 但呢間餐廳大大份咁燒香d 鴨胸做主菜真係好特別！ Lunch Set 大概 $128-148我覺得呢間餐廳而家做promotion

疫情期間又搵嘢食，生蠔半價真係好吸引。午市套餐價呢個價錢亦都好合理。生蠔20幾蚊隻，真係值得一試。午市套餐 - 148 + 10 %《沙律》《龍蝦湯》《香辣茄汁大蝦意大利麵》午市套餐- 128 + 10%《沙律》《龍蝦湯》《香煎鴨胸》半價生蠔🦪🦪 USA - Willapa Bay - $23 👍🏻👍🏻⭐️⭐️⭐️⭐️⭐️最平係呢隻，但我就好鍾意呢隻。屬於creamy 口感。唔會過鹹，海水味適中。 Irish- Irish premium- $25屬於 creamy 口感，帶有適中嘅海水味。 France - La Fleur - $26 本人認為太重海水味。 France - Authentique -$28 屬於蠔味比較平均。 Irish - Ostra Regal - $26 呢隻都OK，屬於creamy 口感。 Irish - Gold Regal - $33 店員極力推介，個蠔殼有D金色占占。值得一試。👍🏻👍🏻

見到Promotion生蠔堂食半價，d食評又好好，又勁讚話生蠔多款式，一早預約左今日2:00，琴晚仲有個職員打黎confirm booking，仲覺得服務態度唔錯。點知去度門口安排入坐啦！坐底睇完Menu order 2客set lunch, 想order生蠔時個staff先話今日未返蠔，會今日返但唔知幾點😱主打生蠔的店無生蠔，佢話只有一款西班牙生蠔可提供，都黎到叫兩隻試下囉！size XL肉厚，新鮮，海水味重，set lunch 食左羊架及黑松露磨菇飯，羊架叫七成熟但3件只有1件合格，另外兩件中間係生，磨菇飯一般，整體食物偏咸，沙律，湯那些一般。食到差唔多又話3:15左右有蠔返，咁又等，等到3:50都無影。都無心機，無下次，埋單走人。你主打蠔無或貨delay我明，咁門口安排入坐時唔講俾客知？令人好失望！

之前已經去過堂食好幾次，呢度嘅outdoor座位氣氛唔錯，令人感覺好relax😌⁡晚市無得堂食，外賣自取做緊7折真係超抵‼️初時有少少擔心外賣生蠔嘅包裝，始終生食落肚，衛生程度好緊要🧐⁡幾款熟食同埋蘑菇湯都保持到一貫高質，無論味道同份量都同堂食差無幾👍🏻⁡最值得一讚係佢嘅生蠔🤩開完嘅蠔用真空封口包裝，每pack蠔嘅上下都夾住一大塊冰，仲送埋保溫袋😯食到入口都仲keep到冰凍，喺屋企都食到鮮甜高質嘅生蠔真係好滾動😭個人認為呢個packing係無敵，忍唔住要寫個post讚一讚‼️‼️⁡希望生活快D回復番正常😮‍💨平時欣賞嘅高質小店要撐住呀💪🏻

喺尖東返工多年都未喺呢間餐廳食過lunch ? 原因佢只做晚市，疫情禁晚市，所以罕有見倒佢開午市。餐廳有outdoor 同indoor ，天色麻麻，所以我地決定坐室內，燈光係暗，餐廳主要食蠔，lunch 有50% off , 趕住返工當然唔會考慮到，都係睇返set lunch ， 128起，有沙律，湯同main course , 加10蚊有coffee or tea 咖啡唔係milk coffee , 係capsule 另上奶自己mix 湯我揀咗龍蝦湯，濃味，都唔錯。羊架份量好大，三件，好肥，切落去好韌，麻麻。意大利飯個碗好深，好有份量，熱辣辣，面有啲芝士粉，唔錯。

The best oyster restaurant in town to me, they have different varieties of oysters, you can get a discounted price of oyster if you order 2 glasses of wine per head (1 bottle = 5 glasses), good deals if you want tons of oysterPersonally like creamy and metallic taste after taste, we had four rounds. Belon and La fleur were the highlight of the meal, amazing after taste. Love their mussels and fired mushrooms, please MUST dip the mussels sauce with bread SO GOOD!Well they are all amazing, just my

.尖沙咀蠔吧Open Oyster食左20隻生蠔🦪😌😌有多達20款生蠔🦪選擇😲叫一支酒可以優惠價食🦪計返只係～$30/🦪……….主打生蠔🦪熱食無咩驚喜🤔……….但服務真係好好！因為叫支酒食蠔會抵好多，因為同朋友又會食好多，叫支酒會平好多😉😉但我酒量又唔太好，飲完食完蠔，食埋熱食，準備埋單就好想嘔，又企唔穩🤣🤣職員仲好好比幾舊檸檬我，仲比支水我☺️☺️好貼心🥰……….抵食：🦪🦪🦪🦪4/5衛生：🦪🦪🦪🦪4/5選擇種類：🦪🦪🦪🦪🦪5/5服務：🦪🦪🦪🦪🦪5/5🥰🥰🥰🥰……….

唔止蠔！所有海鮮都勁正！ 同男朋友慶祝，佢鐘意食蠔。搵咗幾間餐廳之後，決定嚟呢一間Open Oyster試吓。本來見無太多食評都有啲擔心，但係一坐低我哋就冇咗呢種疑慮！ 店員喺我哋一坐低已經好Nice咁介紹各種蠔嘅特質，會好細心咁問我哋呢一round想食幾多隻，然後再就住我哋嘅口味推介返相應嘅品種。我本身唔係太食蠔，所以我哋第一round只係叫咗每人三隻，而都請教店員去推介一啲比較甜身嘅。一試果然覺得佢冇介紹錯！勁鮮甜！cocktail sauce, tabasco都唔洗落！食完第一round, 我哋再叫咗忌廉香草煮青口同埋海鮮risotto。青口新鮮到不得了🤤個sauce好香，搞到我哋忍唔住叫咗法包去點個sauce🤭另外個risotto都一樣咁正！虎蝦，海膽，帶子都勁新鮮，而個飯雖然落咗好多芝士，但係一啲都唔膩口！唯一美中不足之處，就係個risotto個擺盤唔係十分精美。不過最重要嘅都係味道嘛🤤本來諗住食完可以叫多一round蠔，但係實在係太飽。所以我同男朋友決定下個月再黎多次😆

Restaurant Review📋Duck🦆Confit- Crispy Skin, Tender Meat, not in a Strong taste of duck- Savoury, sweet & sour sauce. A nice matchOysters🦪- Fresh & Umami- the blue light platting was a bit weird. Maybe the concept was having an ocean🌊touch, however, according to colour psychology, blue💠may suppress appetite. As last, we didn't eat much as usual Ambience💗- Pleasant place with outdoor seats

兩位waiter King，高佬都非常好service我地幾位女仔好食飯都會有suggest食啲咩嘢配咩咩嘢飲好細心照顧客人需要提供專業又貼心嘅餐飲服務非常讚！！！

同朋友慶祝，揀咗嚟到，真係無揀錯！1. 蠔款選擇多，總有幾款實啱你口味2. 員工服務好，如果唔知點揀蠔，佢哋會耐心詳細介紹比你，員工阿 Dan 服務實在太好了，主動換冰桶加冰，笑容又親切，主動換碟又加酒！讚讚讚！3. 蠔嘅價錢合理！叫酒有優惠，由 $29 - $55 不等，同自己網店叫嘅價錢貴少少4. 蠔嘅質素唔差！起碼當晚食嘅蠔隻隻新鮮5. 除了蠔外，其他小食或主食價錢都唔貴兼好味！當晚叫咗一枝 house white($299), 炸魚柳 (好脆兼啖啖魚肉), 18隻蠔，蟹肉帶子意粉 (意粉好煙韌，帶子又大粒，正！價錢都係佰頭到), 最後叫咗 tiramisu, 不太甜但有濃濃咖啡味)埋單 $1400, 合理，連朋友都話今餐好味！會返兜餐廳之一！

高生一定係超等蠔迷高太甘岩又係海鮮怪我同高太黎過open oyster 已經好多次唔好講高太，淨係我自已都係度食過三十次以上可以講係依度既粉絲我自已都有幫襯過其他蠔吧不過依度真係我cp值既首選咩叫抵食？原諒我膚淺其實個蠔既價錢，跟得貼我自已上網嗌反黎既又差不多，我就覺得抵食架啦當然餐廳食一定会貴少少我会有小小自已既準則既例如永不減價既 gillardeau 上網嗌的話，格價後最平都no. 2都要$30蚊隻，仲要攞一定數量😀依家wine lover$ 37蚊隻，我自已就覺得好抵食所以我平衡一間蠔吧抵唔抵食，我就会用一啲網上嗌到又多人食，又普遍蠔吧会有既生蠔去計算生蠔会由淡到濃開始排列好侍應会遁例介紹反由邊度食起先蠔既質素黎講，我食過甘多次就真係無食過壞既，同埋我自已有個小隻惯食生蠔之前会用隻叉店下個生蠔裙邊睇下距陏唔陏(其實唔陏我都係照擺入口先算，味覺享受左，有咩就留反腸道去埋單)周打蠔湯食完生冷野，依個係我覺得必飲推介，推介原因好簡單，出面飲唔到其實我個人仲有一樣推介，不過今日無食，因為两個橕枱腳，食唔到甘多野依度既什菌意大利飯係好好食，好食過我自已煮依個帶子扁意粉我高太都話好食既甜品

今日收工係尖東附近 醒起同事介紹呢到有間專食生蠔好出名既餐廳 加上疫情無得去外國食生蠔🦪於是即刻去食坐低左 店員會主動介紹唔同地方既蠔既味道分別女仔都一般來講鍾意食甜d creamy d男仔就一般係重口味少少 咁聽完店員介紹 講左自己鍾意既口味 佢地就簡左幾款果然 係中哂我既口味 食既時候 會講埋邊隻食先 食個層次食左一打之後 點埋個意粉就岩岩好Spicy茄汁大蝦🍤意粉味道都唔錯 辣得幾過癮以下係店員介紹既生蠔🦪我最鍾意都係White Pearl同Ancelin

期待呢一日好耐啦，終於約到幾個朋友，生蠔愛好者都來吃飯，我哋特登揀咗出邊楚，親仲未好熱嘅時候坐喺outdoor chill下！叫咗個cheese platter,有最鍾意blue cheese 同cheddar cheese第一round order伴pinot GrigioArousa : 蠔味較淡，但大隻Irish preemium :爽甜有海水味，after taste悠長，love this one!Nomandie :富礦物味而且多汁gillardeau:蠔肉肥美香甜且帶淡淡的榛果香跟住叫咗份頂級法國藍青口（香草忌廉汁)見網上好多人話好食 ，點知啲青口三份二都唔新鮮，用忌廉汁蓋過咗。。。呢個。。。應該唔會有下次北海道生帶子簿片伴魚子醬依個入口Refreshing ，而且柚子醋汁令成個菜提升鮮味又黎多個round先伴 sauvignon blanc最尾叫返個carbonara做結尾，佢偏甜所以我哋都麻麻Overall佢啲冷盤同生蠔係正！熱盤可能要再試多啲不過相信有生蠔，白酒同朋友已經可以渡過一個好開心嘅晚上