Mansons Lot (汕頭街)

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📍 Mansons Lot (汕頭街) (灣仔)灣仔汕頭街1-3號地下Cafe裝修行復古風，樓底夠高，舒服😌舊非常型格，呢間cafe好唔同，除左主打咖啡外，仲有手工啤。店内仲有bar枱位望住出面真係幾chill。👉 SEARED TUNA SALAD💰108😋😋😋😋/5Salad超級豐富🤩🤩有吞拿魚、三文魚、牛油果、車厘茄、麵包粒、沙律菜，吞拿魚煎到半生熟，仲有煙三文魚，又fresh又light，超好食值得推介。👉 Crab Meat Spinach Omelette💰93😋😋😋😋/5蛋餅實在。奄列，佢入面嘅料都幾特別，有菠菜同蟹肉。庵列超厚！！切開之後有菠菜同蛋汁流出，滿滿嘅蟹味，食落好夾。回頭: yes，食完無負擔無罪惡感😆😆#kermit食在灣仔#petfriendly

朋友仔喺灣仔嗰邊放工，諗住搵佢睇吓食咩野，之後我哋就嚟咗汕頭街尾一間cafe 😊小編同朋友叫咗個tuna salad 同同埋佢哋自家製嘅牛肉千層麵，另外嘢飲我哋就叫咗Espresso Martini同Icebergtuna salad份量超多，tuna好大份，而且表面有煮過，口感好特別，而且配上海量嘅車厘茄，麵包粒，仲有啲煙三文魚+牛油果片，下面仲有海量嘅沙律菜放底，咁樣嘅配搭，令到小編都愛上左食沙律，超Fresh !😉自家製嘅牛肉千層麵，除咗千層麵之外，佢哋都會係側邊配上沙律，令到客人食完之後都會有一個好Fresh 嘅感覺,唔會太飽，自家製嘅牛肉千層麵，感覺好特別，上面再配上大片嘅芝士攞去焗，同平時喺街食到嘅千層麵口感好唔同，牛味好重，再配上半溶嘅芝士，味道一流😊另外，Iceberg其實係一杯凍咖啡，再配上一球雲呢拿雪糕，好適合依家天氣咁熱飲😊朋友就叫咗一杯Espresso Martini，好濃郁嘅咖啡味，慢慢飲下就會有d酒味,味道都算容易入口，朋友飲飲下都有啲醉醉地嘅感覺😝

今個星期真係好大雨，放工時大到匿左入黎避一避，汕頭街轉彎既第一間鋪。cafe 氣氛感覺好chill，有望落大部份客人都係年輕 couples / 朋友/ 文青。Beef burger配有薯條， Burger 麵包非常脆，切落去麵包度有好crunchy既聲音,牛肉有肉汁流出! Seared Tuna Salad 有5塊吞拿魚，三文魚，大量嘅沙律菜，車厘茄，麵包粒。沙律好清新，無沙律醬，唔會有過多嘅調味，好適合瘦身或注重健康嘅人士。呢間cafe 應該係飲品上比較用心，見佢menu上其實有好多款咖啡同手工啤。我點既茶係一壺上，出面好多差不多價錢都只係得一杯，我點既super fruit 呈寶石紅色，採用teapigs茶包；仲有點咗杯朱古力有心形拉花。

Handdrip coffee Apple, honey, slight fruity, well-balanced!! Tastes good!!Ordered a snack, bite-size Crab cake, yummy!!Dessert: Brownie with icecream!! Very Rich and chewy!! Another dessert: Chocolate tart, the is crust not as fresh, and I expect more chocolate filling!

自從放寬晚市堂食後，放工後可以不用趕回家食飯。 今晚漫遊灣仔近利東街那邊，發現有一間型格小酒館，室內播放悠揚的音樂，餐廳內有黑膠碟及油畫擺設，店中有不同洒類，手工啤及cocktails 提供食物都多選擇，我揀了軟殼蟹意大利飯同 Mojito Soft Shell Crab Risotto 🦀 🥘軟殼蟹意大利飯， 軟殼蟹炸得好香脆，risotto 好creamy ，有口感粒粒分明，食落唔會好漏，飯粒有蟹肉同翠玉瓜，味道頗有層次感Mojito 🍸放工後飲住Mojito 的確好Chill , 呢杯Mojito 用rum 洒做Base 加入Lime 🍋，慢慢飲會飲到淡淡薄荷味，味道清爽解渴

訂咗枱，朋友準時到，我就遲咗全間餐廳座位只用了一半外面完全冇人等位到我哋要落單嘅時候佢居然同我哋講招呼唔到因為每張枱只限1小時現在落單廚師煮唔切莫非你哋已經設計左每張枱1小時時限一到立即把所有枱面嘅食物倒掉😡😡😡咁嘅服務態度真係完全未見過你話你全場座位已滿門外排隊人潮洶湧也只能夠要求食客盡快使用後離開真係不知所謂嘅一間餐廳我只係抱住疫情為食店帶來太大嘅傷害盡量去幫襯一啲人流唔係太多嘅食店今次終於都明白點解你哋呢間餐廳時常人去樓空祝你早日結業

☕️Handdrip (Costa Rica)Apple, honey, slight fruity, very balanced!! Surprisingly good!!Crab cake, bite-size, all crabmeat! Very nice!Brownie with icecream!! Quite Rich and chewy! Surprisingly good!!!Chocolate tart, not as good as expected, crust is soft, and not too chocolaty! .

超香惹味帶子意粉🍝 傾計食野一流👍🏻早排清明紅日出左去食野💕 試左呢間灣仔小店😝 燒牛肉薯仔沙律 $98入面除左燒牛肉仲有好多配菜 牛油果、車厘茄、麵包脆脆、沙律菜⋯ 全部份量都好多！食材新鮮 牛油果🥑夠熟夠綿！燒牛肉 🥩 好香 不過比較生大約4成左右（本人能接受）但牛肉咬落比較韌～ 但份量好多蒜香帶子意粉 $138香辣味嘅蒜香意粉！意粉夠彈牙 火喉剛好👍🏻 蒜香好正 爆多蒜茸～ 小小辣好惹味💕 帶子有3粒 煎到表面香香脆脆 岩岩好熟～ 不過意粉份量較小Latte $40正正常常🙈 冇咩記憶點🤣 算好評吧～ 主打食個個沙律🥗🤣雜莓水果綠茶 $48水果味唔夠出～ 可以甜少少🤏🏻 Overall 沙律值得一試！👍🏻 本來仲想去ABC餅店買蛋卷 點知冇開😭😭

話說今日行完山同朋友去coffee shop chill下，上網見到灣仔呢間都好多正評，諗住值得一試啦⋯入到去有個紮頭髮嘅男職員 由點餐到送餐埋單 都唔多講一句，超級黑口黑面，都算數啦⋯⋯反正都入咗嚟坐咗喺窗口邊，諗住可以望住條街chill下，點知超級多蚊滋仔，好懷疑該店有冇衛生意識，最後食完都係急急腳走，bad feeling ⋯杯chai tea送埋黎仲要有黑色邊？咩事？請店長好好培訓吓員工對顧客嘅服務態度，同埋衛生問題，我去過唔同嘅coffee shop打卡，真係第一次比負評，雖然其他嘢食係唔差⋯⋯但真心講呢間嘢我真係唔會推介！！！

吹水傾偈Good pick 好地方👍🏻🔸 Seal Tune Salad 賣相好吸引，吞拿魚烹調得好好，新鮮又唔會帶根。沙律菜好新鮮，最怕食到濕難沙律菜。🔸Mr MansonsParma Ham, Ricotta Cheese 同芝麻菜配合以成嘅鹹Crepe ~ 一般食Crepe 可能都係甜食，呢款食物比較輕盈，感覺少負擔。🔸Chicken Green Curry Risotto 勇敢之選！青咖喱意式燴飯，睇落好似中伏，但食落淡淡青咖喱香，配合意大利翠玉瓜，有意外驚喜！👍🏻唯一可惜雞肉略為過熟🔸Apple Crumble 滿心歡喜，可惜同想像大不同😅只係烹調過嘅蘋果粒，加左Crumble同雪糕總結🔹食物質素中上，適合同朋友傾偈，冇時間限制，正！

🥞👼🏼 Pan Pan’s new discovery in Wan Chai district for a chill brunch (although the place itself is not new haha)👌🏻Price: ~$100-200ppQuality: 👩🏻‍🍳👩🏻‍🍳👩🏻‍🍳👩🏻‍🍳Recommend: 💖💖💖💖Service: 💁🏻‍♀️💁🏻‍♀️💁🏻‍♀️(Ratings out of 5)OVERALL: a small yet spacious brunch place, love how they have chill jazz music throughout which gives out the perfect weekend chill/holiday vibe. The menu is really comprehensive with options of snacks, breakfast, mains and desserts. Very excited to visit again to try out other dishes! 👍🏼

A cozy cafe tucks in a corner of a quiet Wanchai street. Great coffee, amazing breakfast and pasta! Love their omelets and toasts. Been coming here for Sunday brunch and lunch

Weekend 去咗哩間係灣仔排名幾高嘅cafe嘆個brunch🤪當日餐廳內唔太多人，靜靜地環境幾舒服Crab meat spinach $93見隔離枱叫咗幾大份即刻跟住叫😂個包係整得幾脆，個炒蛋都唔會太乾，但炒蛋只食到菠菜 食唔太出有蟹肉味😂Pan-fried sole fish risotto with seafood cream sauce $113哩個risotto 幾好食，好香好濃海鮮味🤪條魚就正正常常咁。佢嘅份量都幾多，兩個人叫兩份食到超飽😂見佢menu 其他食物都幾吸引，可能下次會想試埋tuna salad

The place is located in a nice spot, in the the center of Wan Chai, close to many other cozy restaurants. The restaurant itself is small and tables are places very close to each other. The decor is Western style, with some old disks hanging on the walls.I ordered Wild Mushroom risotto. The rice was soft, the creme goes very well with it. But the mushroom was not cut, was very big and so solid for the stomach, I guess that’s why it is called wild mushroom😂 Anyway, I think it should be cut or some

平日想同朋友chill下，特登book咗灣仔呢間Cafe 食lunch，估唔到午市都座無虛席😳好彩有book位🤪同朋友見到呢到嘅seared tuna salad ($108)最出名就嗌咗一人一份試下喇🥗吞拿魚燒得幾香，外面烤得少少焦脆，加埋啲胡椒粉同鹽食落唔會覺得好寡😛吞拿魚本身都幾厚切，食落都覺得幾新鮮，但係要挑剔一點就係有少少筋🤭煙三文魚嘅質素都唔錯，算幾肥美，牛油果熟成度都ok👍🏻沙律菜係用咗橄欖油調味，都幾新鮮，加埋烘得脆嘅麵包粒🤤雖然樓底好高會舒服啲，不過座位有少少逼同埋有限用餐時間🤔如果未試過又想試下都可以過嚟試下嘅～