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我帮完人补习之后，就去左东港城周围荡。荡荡下无意之中发现左我好中意既分子雪糕店舖—Lab Made，所以就即刻买左杯分子雪糕食。Lab Made提供左四款各式各样同独特既味道，例如有奶皇包味同Tirumisu味，我就拣左奶皇包味黎食。奶皇包味雪糕有浓厚既奶皇味，味道香甜。以我所知，其他味道仲会包含实质既果肉，增加左味觉既享受。
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Lab Made have teamed up with Dialogue in the Dark to serve four random mysterious flavours to get our tastebuds guessing!.Once we concluded what we tried, we can submit our answers on their FB page to win FREE Lab Made vouchers with coffee cup set + Concert in the Dark preview tickets!You also get a $20 coupon to use at Dialogue in the Dark tour.There are four random flavours served and the only clues given are:★☆★☆★☆★☆★☆★☆★☆★☆★☆★(Hints)A1: Sweet and sour fruity Greek Yogurt★☆★☆★☆★☆★☆★☆★☆★☆★☆★(Hints)A2: Fresh, Bitter, Sweetness★☆★☆★☆★☆★☆★☆★☆★☆★☆★(Hints)A3: The flavour of your childhood treat★☆★☆★☆★☆★☆★☆★☆★☆★☆★(Hints)A4: Sweet, fragrance and creamy★☆★☆★☆★☆★☆★☆★☆★☆★☆★As it is a competition and the flavours are random, it is hard to review it here but the one I had was sweet and fruity!
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就到万圣节，lab made 推出四款应节食物，我这个甜品痴当然要试试。一共有四款，四款都很鬼马。我选了「鬼食泥」就贪那块RIP 的曲奇牌。 （不过看到有人要了「血泪」，那鬼眼造型真系好搞鬼）「鬼食泥」其实是朱古力雪糕配花生酱脆脆，那脆脆真的很好吃。不过吃完以后不禁会想：那说好的分子呢？万圣节做特价$31一杯，尚可接受。不过平日$48一杯就真的很贵。现在这个价钱，一试无仿！
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成日见佢拍乌蝇，终于要减价吸引下人！万圣节呢个主题好有创意，好得意，平左品质无变，都系好好味！我食左个 D,有浓浓既moca味，重点系唔会太甜，无个d好「漏」既感觉。有朱古力脆脆，口感丰富左，真系想一食再食。
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同老爷奶奶食完饭, 老公话想试下分子雪糕, 就行去睇下人唔算太多, 排一排队就买到, 都系一家大细多见到的4种味:A. 腐竹鸡蛋糖水 and B. 奶酱脆多-- 因为都系唔想食本身应有既texture以外既感觉, 所以买C同DC. 英式杏仁蛋糕入口好"粗糙", 应该系想营造蛋糕既口感挂杏仁味好重, 奶奶好锡意D.芒果菠萝乳酪几FRESH, 当然好有味芒果同菠萝, 菠萝味较出, 一般乳酪口感, 老公觉得唔错, 我就觉得同阿BO萝以前个D差唔多, 哈哈呢个价钱OK既小朋友最开心就系睇住整既过程, tum 细路唔错既选择
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