香港達人 (已結業)

想同中同或小同 re-u 或同朋友 gathering? 感就要拣依间!!!! 环境够舒服, staff 够 nice, 但食物就有的贵同麻麻.食左个咖哩猪肉饭（＄45），唔系即时整出来，饭粒一够够，够猪肉又唔好食，咖哩味淡，唔抵食我个朋友叫左个意粉，去都话麻麻，意粉好粗，唔够滑，唔入味有兴趣就来试吓!!!! …查看更多

Very satisfied with HK Diner.Clean and modern decour, comfortable chairs, and nice staff. This is the second time I've eaten here, and I will definitey go back if I am near by and hungry.The lunch special menu has Items from A - X and all below $50.I had a baked rice with chicken in a curry sauce - It was good. Sometimes I find the curry in HK to be over salty, but this one was just right. It was a Japanese style curry, the chicken steaks were juicy (not overcooked), and the rice was perfect. This dish was served in a dish that suggests it would have been pre-prepared and re-heated in the oven, but it tested fresh.My wife had Japanese Gyoza in a rice noodle soup. The Gyoza were very delicious. There were 3 large Gyoza in the bowl of soup. The soup and noodles was just a bit plain and boring for our western palates.The coffee was piping hot, and very acceptable for HK standards. Total price was under $70. This is excellent value and we left feeling like we won today (I consider lunch in HK to be like playing a sport - some days you win, some days you lose).…查看更多

We live in Tung Chung and the dining options are not really the best.  After a day of spring cleaning, we didn't feel like cooking lunch, so we ended up here at HK Diner and were pleasantly surprised.So it's not the most exciting food ever, but it tasted good and it was a good deal.We opted for two tea sets with milk tea.  One was with Malaysian fried noodles and the other a baked spaghetti with hotdogs and meat sauce.The noodles came first and they were pretty decent.  They had some shrimp and a good flavour.  There was no notable MSG, yet they had a good salty umaminess.  We would order it again.The Baked spaghetti was wrong in so many ways, yet delicious.  It was a stodgy and huge dish of spahetti that was chock full of bolognese-style sauce and hot dog pieces (weird right?), then covered in cheese and baked.  It was great.  A real guilty pleasure.  It was one of those things that you shouldn't like, but actually love.The service was pretty stand offish, but as the prices were cheap and the food good, we didn't hae much to complain about.  We have now found a semi-decent option in TC for those lazy days.…查看更多

每星期日都会在东涌吃午餐，东涌的餐厅选择与市区比较少得可怜，价钱较为平民都是一些连锁店，而且经常爆满，稳位很困难。个人觉得由于欠缺竞争，东涌的餐厅水平是不太好的。HK diner算是我比较常去的一间，午餐价钱50左右，在东涌来说算比较便宜（不计快餐店），食物只能算是过得去。每次来hkdiner都是吃lunch set，有包有汤，包总是热的，算是整个set里我最喜欢的一部分。汤有红有白，水平不过不失，午餐就是扒配意粉或饭。 意粉会有些茄酱伴在里面。整体来说份量足够，卫生不错，服务态度一般。在欠缺选择下也算是个不错的选择。…查看更多

本人于6月1日上午约九时半与3名朋友到此餐厅吃早餐，当时我叫了一个猪扒通粉套餐，餐饮冻奶茶，当我吃了一啖猪扒，发现猪扒呈粉红色仍未熟，我立即向男职员示意，男职员取回我吃了一啖的猪扒，过了一会男职员从厨房拿出一块热辣辣的猪扒，但竟是我之前吃了一啖的猪扒，那么厨师把我吃过而布满我口水的猪扒放回油镬里？可想然之卫生情况十分恐怖，怎可能会发生这样的事，之后的客人吃的东西都会存在本人的口水，很难想像那油镬之前曾布满多少人的口水，想起来都想作呕，在香港一间大型饮食集团，竟然发生这样的情况，令人联想起大陆的坑渠油当食油、火锅汤底用完再用等等，真的骇人听闻。此外，此餐厅的男职员服务态度其差，全程以「黑面」示人，当我不接受这块「翻煮」的猪扒时，本人要求取消套餐，男职员立即以凌厉的眼神及不肖的态度向我说如果要取消套餐便要请我付餐饮的价钱，价值$18，我不明白明明是餐厅的错，给予客人生的食物及这样的卫生，最后还要客人承担职员的面口，今时今日还有这样的服务态度，简直是离谱，最后我坚持付全个套餐的价钱、保留收据及把未熟的猪扒拍照，保留追究权利。这次的经历真的十分恐怖，大家应想想是否应继续光顾此食店。…查看更多